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Displaying Results 1-25 of 621 "'DISH'"

Sep 08, 2026, 09:30 ET Riviana Foods Launches New Mahatma® Rice Brand Campaign, Encouraging Consumers to 'Savor the Little Things'

Carrillo, Marketing Director for the Mahatma rice brand at Riviana. "Those insights reinforced our belief that rice is more than just a side dish. It serves as a cultural anchor that creates rituals, traditions, comfort, and connection across cultures. Food is naturally emotional, and we hope this

More news about: Riviana Foods Inc.


Sep 08, 2026, 07:39 ET Experience AI Companion in Everyday Life at Hisense IFA 2026

the AI Companion Wine Cabinet recommends pairings and maintains suitable storage conditions. After the meal, the AI Companion Dishwasher recognizes dish conditions and adjusts cleaning, demonstrating how AI can support the journey from planning dinner to cleaning up.In the laundry area, visitors

More news about: Hisense


Sep 08, 2026, 07:35 ET Experience AI Companion in Everyday Life at Hisense IFA 2026

the AI Companion Wine Cabinet recommends pairings and maintains suitable storage conditions. After the meal, the AI Companion Dishwasher recognizes dish conditions and adjusts cleaning, demonstrating how AI can support the journey from planning dinner to cleaning up.In the laundry area, visitors

More news about: Hisense


Sep 08, 2026, 00:01 ET Comcast Technology Solutions Selected by A+E Global Media™ for Premium Content Distribution

provide a single point of ingest and managed distribution of premium content across Amazon, Apple® Channels, Xfinity, Cox®, Mediacom®, DIRECTV® and DISH®DENVER, Sept. 8, 2026 /PRNewswire/ -- In advance of the 2026

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Sep 07, 2026, 09:00 ET A Joy Partners with André Chiang to Elevate the 2.0 Dining Experience

to hold onto. The further you travel, the more you realize that what truly stays in your memory is often a simple bowl of soup, a holiday meal, or a dish cooked by family. Autumn's 'Land' theme is expressed through the craft of fire. By combining different fire control

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Sep 07, 2026, 09:00 ET LITTLE CAESARS® BRINGS BACK DETROIT-STYLE SLICES-N-STIX® FOR $4.99 FOR A LIMITED TIME

2026 /PRNewswire/ -- Little Caesars is bringing back Detroit-Style Slices-N-Stix, a limited-time meal featuring two slices of Detroit-Style Deep Dish pizza, four pieces of Little Caesars Italian Cheese Bread® and Crazy Sauce® for just $4.99+. Available

More news about: Little Caesars Pizza


Sep 05, 2026, 23:11 ET Experience AI Companion in Everyday Life at Hisense IFA 2026

the AI Companion Wine Cabinet recommends pairings and maintains suitable storage conditions. After the meal, the AI Companion Dishwasher recognizes dish conditions and adjusts cleaning, demonstrating how AI can support the journey from planning dinner to cleaning up.In the laundry area, visitors

More news about: Hisense


Sep 05, 2026, 06:00 ET Experience AI Companion in Everyday Life at Hisense IFA 2026

the AI Companion Wine Cabinet recommends pairings and maintains suitable storage conditions. After the meal, the AI Companion Dishwasher recognizes dish conditions and adjusts cleaning, demonstrating how AI can support the journey from planning dinner to cleaning up.In the laundry area, visitors

More news about: Hisense


Sep 03, 2026, 11:55 ET Novotel Invites the World to Embrace Small Daily Wellness Habits with the Launch of "Longevity Week"

discover Oh My Greens!, Novotel's plant-forward dining programme, which rewards ALL Accor loyalty members with points whenever they choose a plant-forward dish at participating Novotel restaurants."Longevity Week is about making wellbeing feel approachable again. Small actions - sleeping better, moving

More news about: Novotel Hotels


Sep 03, 2026, 09:00 ET Ziploc® Brand and Too Good To Go Launch "Surprise Seconds" to Give Good Food a Second Act

landing spot features an original dish—a "first"—from a participating Too Good To Go restaurant partner. Visitors will spin the wheel to discover their "first," then receive Herrera's corresponding "Surprise Second": a sandwich inspired by and created from that restaurant's dish."Some of the most

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Sep 03, 2026, 08:32 ET Kodachaya Opens in NYC's Koreatown, Bringing Retro Seoul and Korean Pocha Culture to Midtown Manhattan

Garosu-gil location and has since sold more than 2.5 million servings in Korea. Served on a hot iron plate with cheese and a sunny-side-up egg, the dish reflects the brand's focus on familiar Korean flavors, creative comfort food, and shareable dining.Beyond food and drinks, Kodachaya NYC is built

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Sep 02, 2026, 09:00 ET FINISH® INTRODUCES FINISH FREE & CLEAR, ITS LATEST DISHWASHER DETERGENT INNOVATION

they expect," said Alexis Chatzialexiou, Vice President of Marketing for Finish at Reckitt. "Our latest formula delivers on that desire in the dish aisle without compromising on the advanced clean consumers expect from Finish."The new formula fights against 24-hour dried-on stains, delivers

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Sep 02, 2026, 09:00 ET GENESIS AND THE COUNCIL OF FASHION DESIGNERS OF AMERICA ANNOUNCE DESIGNERS SELECTED FOR FOURTH ANNUAL AAPI DESIGN + INNOVATION GRANT

Restaurant, the jewel of the experience. Here, distinctly Korean hospitality comes alive through refined modern techniques that honor timeless recipes, each dish crafted with fresh, locally grown ingredients and served with exemplary Son-Nim, the philosophy of treating every guest as an honored visitor. Together,

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Sep 01, 2026, 19:30 ET Kareem's Lebanese Kitchen Opens Its Doors with Ribbon Cutting in Gaithersburg

the table.That spirit of generosity is reflected throughout the Kareem's experience, from the way guests are welcomed to the care behind each dish. Kareem's signature hummus, for example, is prepared over three days using traditional methods, along with variations such as beet and harissa hummus.Kareem's

More news about: Kareem’s Lebanese Kitchen


Sep 01, 2026, 11:30 ET Kōloa Rum Company Partners with Skull & Crown Trading Co. on Exclusive Private Label Ready-to-Drink Cocktail

signature Mai Tai also offer a natural pairing with Kalua pork, a traditional Hawaiian dish known for its tender, smoky and savory flavors. The bright tropical fruit and rich rum notes provide a refreshing complement to the dish, creating a pairing that highlights the diverse flavors of the islands.The

More news about: Kōloa Rum Company


Sep 01, 2026, 02:15 ET IFA 2026: Premium brand AEG challenges the expected with its first ever pasta hob and a celebration of The Art of Hosting

how we approach every product we make," says Leandro Jasiocha, Head of Region EMEA at Electrolux Group. "This year that means a hob that cooks a pasta dish without the need of guesswork or constant monitoring. It means a design collection built to be as expressive as it is functional, and floor care that

More news about: Electrolux Group


Aug 27, 2026, 16:10 ET SmartSolve Launches PureNil™ 0, a Plastic-Free Solution for Household Cleaning Packaging

annually through 2035, reaching over $6.3 billion, as consumers demand both convenience and sustainability. But most mono-dose formats — laundry pods, dish detergent tabs — rely on polyvinyl alcohol (PVA) films that, despite being marketed as biodegradable, research shows contribute to microplastic pollution

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Aug 27, 2026, 09:06 ET PRE® BRANDS KICKS OFF FOOTBALL SEASON WITH GRASS-FED, GRASS-FINISHED BEEF RECIPES FOR TAILGATING, HOMEGATING AND BUSY GAME DAYS

recipe made for sharing, pairing beautifully charred beef skewers with warm pita, fresh tomato cucumber salad, and a chilled garlic yogurt sauce. The dish spotlights Pre® New York Strip Steak, which cuts easily into tender cubes that hold up perfectly on the grill.

More news about: Pre Brands


Aug 27, 2026, 04:04 ET KULTURELLE IMPULSGEBER UND KULINARISCHE IKONEN BILDEN DIE INTERNATIONALE JURY FÜR DEN WETTBEWERB DER S.PELLEGRINO YOUNG CHEF ACADEMY 2026-27

SOZIALE VERANTWORTUNG: Die Sustainable Restaurant Association vergibt diese Auszeichnung an Köchinnen und Köche, die mit ihrem Signature Dish nachhaltige Praktiken überzeugend in die Praxis umsetzen.PREIS FÜR LIEBHABER DER FEINEN KÜCHE: Ausgewählt von den Fine Dining Lovers

More news about: S.Pellegrino Young Chef Academy


Aug 26, 2026, 14:52 ET Roche receives FDA approval for companion diagnostic tests to identify patients with HER2-positive metastatic gastroesophageal adenocarcinoma eligible for ZIIHERA

Roche DISH product page.  Accessed 23Jan26.[11] Rathi, A. et al. 2024. Validation of Dual-Color Dual In Situ Hybridization for HER2/neu Gene in Breast

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Aug 26, 2026, 08:38 ET Breakstone's Launches "America's Most Tired" Campaign After New Research Reveals Americans Are Running on Empty

your favorite recipe for a boost of protein, or enjoying it as a mealtime topper Breakstone's dairy is the little lift under every lid that makes every dish perfect! Backed by Lactalis Heritage Dairy with a history and expertise rooted in creating world-class award-winning dairy and leading quality

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Aug 25, 2026, 09:00 ET FOSS & COMPANY ANNOUNCES HISTORIC TAX CREDIT INVESTMENT IN OVAL WOOD DISH FACTORY ADAPTIVE REUSE PROJECT

& Company, an established tax equity syndicator, today announced its Federal and New York State Historic Tax Credit investments in the Oval Wood Dish Factory, a landmark adaptive reuse project located in Tupper Lake, NY, in the heart of the Adirondack region.

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Aug 25, 2026, 08:00 ET The CLIF Brand Brings Trusted CLIF Energy to the High Protein Category with Its First-Ever High Protein Bar

flavor is a delicious sweet and savory high protein bar to enjoy any time of day. The Cinnamon French Toast flavor is inspired by a classic breakfast dish and features almonds and almond butter for anytime snacking. In addition to 20 grams of protein, each bar contains 5 grams of fiber and has no artificial

More news about: Mondelēz International


Aug 24, 2026, 12:00 ET OCVIBE WELCOMES FOUR MORE CHEFS AND LOCAL CULINARY FAVORITES TO KATELLA COMMONS

Technician in Beijing. Blending time-honored techniques with modern creativity, Chef Xin brings an authentic and immersive noodle-making experience to every dish, offering guests a true taste of Northern Chinese culinary tradition."Katella Commons is creating an exciting opportunity for chefs to bring

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