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"At Dickey's, any day is a cause for celebration," says Emily Bennett, Dickey's Vice President of Marketing. "We hope our guests will stop in and enjoy our delicious pecan pie as a great finish to an authentic, Texas-style barbecue experience."
Pi is the ratio between a circle's circumference and its diameter. Pie is a circle of deliciousness, cut into triangles to be enjoyed after a hearty meal. But there is no math required to enjoy Dickey's delicious pecan pie on pi day or any other day.
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About Dickey's Barbecue Restaurants, Inc.
Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey. Today, all meats are still slow smoked on-site in each restaurant. The Dallas-based family-run barbecue franchise offers eight signature meats, seven savory sides, tangy barbecue sauce and free kids' meals every Sunday. The fast-casual concept has expanded to nearly 600 locations in 44 states. In 2016, Dickey's won first place on Fast Casual's "Top 100 Movers and Shakers" list. Dickey's Barbecue Pit has also been recognized by Entrepreneur Magazine, Franchise Times, and Nation's Restaurant News. For more information on Dickey's awards, visit www.dickeys.com
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SOURCE Dickey's Barbecue