NEW YORK, Feb. 20, 2017 /PRNewswire/ -- rt analyzes the worldwide markets for Emulsifiers in Metric Tons and US$ Thousand by the following Product Segments: Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others. Further, the End-Use segments also analyzed are Food & Beverages, Personal Care Products, Pharmaceuticals, and Other Uses. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
Read the full report: http://www.reportlinker.com/p04707096-summary/view-report.html
Annual estimates and forecasts are provided for the period 2015 through 2022. Also, a six-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs.
The report profiles 106 companies including many key and niche players such as:
- AAK Bakery Services Ltd.
- Arakawa Chemical Industries Limited
- Archer Daniels Midland Company
- BASF SE
- Beldem SA
Read the full report: http://www.reportlinker.com/p04707096-summary/view-report.html
I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
Study Reliability and Reporting Limitations I-1 Disclaimers.............. I-2 Data Interpretation & Reporting Level I-2 Quantitative Techniques & Analytics I-3 Product Definitions and Scope of Study I-3 Emulsion.............. I-3 Emulsifiers.............. I-3 Product Segments..............I-3 Lecithins.............. I-4 Monodiglyceride & Distilled Monoglyceride I-4 Stearoyl Lactylates..............I-4 Polyglycerol Esters of Fatty Acids (PGE) I-4 Sucroglycerides..............I-4 Polysorbates.............. I-4 Sorbitan Esters (Sorbitan Esters of Fatty Acids) I-4 Polyglycin.............. I-5 Polyglycerol Polyricinoleate..............I-5 End-Use Segments..............I-5 Food & Beverages.............. I-5 Personal Care Products..............I-5 Pharmaceuticals..............I-5 Other Uses.............. I-5
II. EXECUTIVE SUMMARY
1. MARKET OVERVIEW.............. II-1 Emulsifier: Crucial for Improving Stability, Texture & Consistency of Food & Non-Food Products II-1 Market Outlook.............. II-2 Developing Economies Drive Momentum in the Global Emulsifiers Market.............. II-2 Lecithin: The Widely Used Emulsifier II-3 End-Uses of Lecithin..............II-4 Table 1: Global Lecithin & Phospholipids Market (2016E): Percentage Breakdown of Volume Sales by Application (includes corresponding Graph/Chart)..............II-5 Changing Supply Scenario in Lecithin Market II-5 Table 2: Global Lecithin Market by Type (2016): Percentage Breakdown of Consumption Volume for Rapeseed Lecithin, Soy Lecithin and Sunflower Lecithin (includes corresponding Graph/Chart).............. II-6 Soy Lecithin - Expanding Applications Present Favorable Prospects.............. II-6 Monoglycerides Market - Vital Role in Processed Foods Industry II-7 Mono and Diglyceride Emulsifiers Replacing PHOs in Bakery Products.............. II-7 Competitive Landscape..............II-8
2. MARKET TRENDS & ISSUES..............II-9 Food Industry: The Largest End-Use Market for Emulsifiers II-9 Table 3: Global Food Additives Market (2015): Percentage Breakdown of Value Sales by Type of Additive (includes corresponding Graph/Chart)..............II-11 List of Select Foods that Commonly Contain Emulsifiers II-11 Lecithin & Mono & Di-Glyceride Derivatives Lead Food Emulsifiers Market..............II-11 Table 4: Global Food Emulsifiers Market (2016E): Percentage Breakdown of Value Sales by Type of Emulsifier (includes corresponding Graph/Chart)..............II-12 Rapid Growth of Packaged Foods Industry Bodes Well for Food Emulsifiers Market..............II-12 Table 5: Worldwide Sales of Packaged Foods in US$ Billion for the Years 2014, 2016, 2018 & 2020 (includes corresponding Graph/Chart)..............II-13 Rising Disposable Incomes: Opportunity in Emerging Markets II-13 Table 6: Annual Disposable Incomes in US$ '000 for Select Countries (2015) (includes corresponding Graph/Chart) II-14 Market Buoyed by Fat Replacement Trend II-14 F&B Companies Focus on Healthier Innovations II-15 Alarming Rise in Obesity: A Major Influencing Factor II-15 Table 7: Severely Obese Population (in Thousands) Worldwide by Country: 2014 & 2025 (includes corresponding Graph/Chart).............. II-16
Table 8: Percentage Prevalence of Adult Obesity in Select Countries: 2014 & 2025 (includes corresponding Graph/Chart) II-17 Increasing Demand for Natural Emulsifiers in Beverages II-18 Growing Demand for Bakery Products Fuels Bakery Ingredients Market.............. II-18 Table 9: Global Bakery Ingredients Sales in US$ Billion for the Years 2015 & 2020 (includes corresponding Graph/Chart) II-19
Table 10: Global Bakery Ingredients Market (2016E): Percentage Breakdown of Value Sales by Product Segment (includes corresponding Graph/Chart) II-19 Emulsifiers Ensure Quality & Lengthen Shelf-Life of Frozen Bakery Products..............II-19 Emulsifiers Face Threat of Substitution from Enzymes in Dairy and Bakery Sectors..............II-20 Table 11: Global Industrial Enzymes Market (2016E): Percentage Breakdown of Value Sales for Animal Feed, Biofuel Production, Cleaning Products, Food & Beverage and Others (includes corresponding Graph/Chart) II-20
Table 12: Global Food & Beverage Enzymes Market (2016E): Percentage Breakdown of Value Sales by Application - Bakery, Beverages, Food & Nutrition and Starch, Oils & Fats (includes corresponding Graph/Chart) II-20 Favorable Economic and Demographic Trends Strengthen Prospects in the Food Emulsifiers Market II-21 Ballooning Global Population II-21 Table 13: World Population by Geographic Region (2000-2050) (in Millions) (includes corresponding Graph/Chart) II-21 Burgeoning Middle Class Population II-22 Table 14: Global Middle Class Population (in Millions) by Geographic Region: 2010, 2020P & 2030P (includes corresponding Graph/Chart)..............II-22 Expanding Urban Population..............II-23 Table 15: World Urban Population in Thousands: 1950-2050P (includes corresponding Graph/Chart) II-23
Table 16: Degree of Urbanization Worldwide: Urban Population as a % of Total Population by Geographic Region for the Years 1990, 2014 & 2050 (includes corresponding Graph/Chart).............. II-24 Competitive Landscape..............II-24 Segment Mix of Leading Players in the Food Ingredients Market II-25 Emulsifiers in Personal Care & Cosmetics Industry II-25 Table 17: Global Personal Care Ingredients Market (2016E): Percentage Breakdown of Value Sales by Application (includes corresponding Graph/Chart)..............II-26 Emulsifier: A Major Surfactant for Use in Personal Care Products II-27 Table 18: Global Personal Care Ingredients Market (2016E): Percentage Breakdown of Volume Sales by Product Segment (includes corresponding Graph/Chart) II-27 Personal Care Industry Chooses Multifunctional Ingredients II-28 Careful Consideration of Emulsifier - An Essential Prerequisite for Cosmetic Industry II-28 Innovation Characterizes the Market II-28 Emulsifiers in Paints: Attributes Stimulate Market Growth II-28 Natural Emulsifiers Witness Increased Growth II-29 Shift from Traditional Emulsifiers to Emulsifiers with Multiple Benefits..............II-29 Di-glycerides & Derivatives to Fuel Market Growth II-30 Rising Significance of Emulsifiers in Animal Feed II-30 Feed Additives Market - An Insight II-30 Table 19: Global Animal Feed Additives Market - Breakdown of Value Sales in US$ Thousand by Geographic Region/Country for 2015 & 2020 (includes corresponding Graph/Chart) II-31 Nutritional Supplements Market: Opportunities for Emulsifiers II-32 Table 20: Global Dietary Supplements Market (2015 & 2020): Breakdown of Value Sales (in US$ Million) by Geographic Region/Country (includes corresponding Graph/Chart) II-33 Positive Demographic and Economic Trends Strengthen Market Prospects.............. II-33 Polysorbate Market - Demand Rising from Food & Personal Care Sectors.............. II-34 Polysorbate-80 Market..............II-34 Cationic Emulsifiers Gain Prominence in Personal Care Products II-35
3. PRODUCT OVERVIEW.............. II-36 Emulsion Defined.............. II-36 Oil in Water Emulsion..............II-36 Water in Oil Emulsion..............II-36 Emulsifiers.............. II-36 Biorefined Oilseed Products..............II-37 Properties of Emulsifiers..............II-37 Hydrophilic/Lipophilic Balance..............II-37 Table 21: HLB Values of Major Emulsifiers II-37 Stabilization.............. II-38 Stabilizers.............. II-38 Mechanism of Stabilization..............II-38 Fine Particles.............. II-38 Interfacial Tension..............II-38 Table 22: Interfacial Tension between Water and Oils II-39 Ionic Interaction..............II-39 Macromolecules.............. II-39 Mechanism of Destabilization II-39 Coalescence.............. II-39 Creaming.............. II-40 Flocculation.............. II-40 Ostwald Ripening.............. II-40 Other Related Product Areas..............II-40 Emuliance and Xyliance..............II-40 Emulsifiers and Sterols Products II-40
4. EMULSIFIERS - PRODUCT SEGMENTS..............II-41 Lecithins.............. II-41 Enzyme Treated/Digested Lecithin II-41 Egg Yolk Lecithin..............II-41 Uses of Lecithin in Treatment of Disorders II-42 Production of Lecithin from Soybean II-42 Monodiglyceride & Distilled Monoglyceride II-42 Stearoyl Lactylates.............. II-43 Calcium Stearoyl-2-Lactate..............II-43 Polyglycerol Esters of Fatty Acids (PGE) II-43 Various Types of PGE..............II-44 Sucroglycerides.............. II-44 Key Features of Sucroglycerides II-45 Polysorbates.............. II-45 Applications.............. II-45 Types of Polysorbates..............II-45 Polysorbate 80.............. II-46 Polysorbate 60.............. II-46 Sorbitan Esters (Sorbitan Esters of Fatty Acids) II-46 Polyglycin.............. II-46 Polyglycerol Polyricinoleate..............II-46 Food Grade Emulsifiers Family..............II-47 Carrageenan - A Thickening Agent & Stabilizer II-47 Food Applications of Carrageenan II-47 Non-Food Applications of Carrageenan II-47 Processed Meat Applications of Carrageenan II-47 Growth Drivers for Carrageenans II-48 Other Uses.............. II-48 Calcium Carrageenan - An Anti-Caking Agent II-48 Egg - One of the Most Versatile Emulsifiers for Cooking II-48 Processed Eggs.............. II-48 Functional Properties of Eggs..............II-48 Ethyl Cellulose.............. II-49 Guar Gum, Locust Bean Gum, Karaya Gum and Xanthan Gum II-49 Mayonnaise - One of the Most Extraordinary Emulsions II-49 Microcrystalline Cellulose..............II-49 Milk - An O/W Emulsifier; Fat Droplets Suspended in an Aqueous Solution..............II-49 Pectin.............. II-50 Polyglycerol Ester.............. II-50 Propylene Glycol Mono & Di-esters II-50 Other Categories of Emulsifiers..............II-50 Asphalt Emulsifiers..............II-50 Ceramics Emulsifiers..............II-50 Polymeric Emulsifiers..............II-51 Esters of Mono- and Diglycerides II-51 Ammonium Phosphatides..............II-51 Sucrose Esters of Edible Fatty Acids II-51 Sorbitan Monostearate..............II-51 Polyglycerol Esters of Fatty Acids & Polyricinoleates II-51 Glycerol Mono Stearate..............II-51 Poly Glycerol Poly Ricinoleate..............II-52 Other Chemicals.............. II-52 Fatty Esters.............. II-52
5. END-USE APPLICATIONS.............. II-53 Food & Beverages.............. II-53 Modified Whey Protein Concentrates Offer Potential Application in the Food Industry II-53 Factors Affecting Selection of Emulsifiers for Food Applications II-53 Emulsifiers Usage in Processed Foods II-54 Classification of Food Emulsions II-54 Lecithin - Uses in Health Food Products II-54 Bakery Products - One of the Largest Users of Emulsifiers II-55 Cakes.............. II-55 Yeast-Raised Products..............II-56 Dough Conditioning/Strengthening II-56 Crumb Softening/Shelf Life Extension II-57 Crumb Softening in Cakes..............II-57 Softening vs. Staling..............II-57 Shelf Life.............. II-57 Confectionery.............. II-57 Chocolates.............. II-58 Sugar Confectionery..............II-58 Dairy Products/Substitutes..............II-58 Dairy Ingredients.............. II-58 Coffee Whiteners..............II-59 Processed Cheese..............II-59 Filled & Imitation Cheese Products II-59 Vegetable Dairy Products/Substitutes II-59 Frozen Desserts.............. II-60 Low Fat Frozen Desserts..............II-60 Ice cream - Emulsion or Foam?..............II-60 Ice cream Fundamentals..............II-60 Emulsifiers in Ice cream..............II-61 Commonly Used Emulsifiers and their Functions in Ice Cream Manufacturing..............II-61 Margarine & Spreads..............II-61 US Nomenclature.............. II-62 Fat - A Major Constituent..............II-62 Emulsifiers - Critical Ingredients II-62 Whipped Cream.............. II-62 Whipped Toppings.............. II-62 Whipped Topping for Pies..............II-63 Meat Processing.............. II-63 Potato Processing..............II-63 Snacks & Seasonings..............II-63 Personal Care Products..............II-63 Cosmetics.............. II-63 Carrageenans in Cosmetics..............II-63 Polymeric Emulsifiers and Fragrance Products II-64 Other Emulsifiers Used in Cosmetics II-64 Surfactants.............. II-64 Soybean Derivative Surfactant..............II-64 Hamposyl Surfactants - Used as Primary and Secondary Emulsifiers.............. II-65 Pharmaceuticals.............. II-65 Microemulsions in Pharmaceuticals II-65 Perfect Carrier Systems..............II-65 Benefits of Microemulsions in Pharmaceuticals II-66 Other End Use Applications..............II-66 Emulsifiers Usage in Animal Feed II-66 Mechanism of Application..............II-66 Milk Replacers - Esters of Fatty Acids and Hydrophilic Elements Widely Used..............II-66 Lipophilic Emulsifiers..............II-67 Hydrophilic Emulsifiers..............II-67 Lecithin Usage in Paint Industry II-67 Lecithin Usage in Magnetic Tapes & Disks II-67
6. RAW MATERIAL OVERVIEW..............II-68 Oleochemicals.............. II-68 Uses.............. II-68 Applications of Oleochemicals..............II-68 Palm Based Oleochemicals..............II-69 Applications of Palm-based Oleochemicals II-69 Agar.............. II-69
7. RESEARCH AND DEVELOPMENT..............II-70 Researchers Find Link between Emulsifiers and Obesity & Gut Disease.............. II-70 Researchers Develop Designer Droplets for Cosmetics Industry II-70 Effect of Emulsifier Concentration on Sensitivity II-70 University of Massachusetts Researchers Find Substitute of Gum Arabic in Beverages..............II-71 Scientists Develop Buttermilk-based Emulsifiers II-71 Monoacyl Sugar Alcohol - A Promising Emulsifier for Food Applications.............. II-71 Fish Gelatin - A Potential Emulsifier in Food Processing Applications.............. II-72 Scientists Explore Multi-layer Emulsions for Promising Applications in the Food Industry II-72 US-Based Researcher Develops New Emulsifying Process for Aquatic Applications..............II-72 Lecithin Fraction: Memory Boosters II-73
8. PRODUCT INNOVATIONS/INTRODUCTIONS II-74 Corbion Launches PGME Emulsifiers II-74 Paalsgard Introduces Emulpals 115 Lean Label Emulsifier II-74 American Lecithin Company Introduces ALCOLEC Natural Emulsifiers II-74 Palsgaard Expands Sustainable Emulsifiers II-74 Stephenson Personal Care to Introduce RSPO Range of DUROSOFT® Emulsifiers.............. II-74 Cargill Launches Soy Lecithin..............II-74 Clariant Unveils Multi-Functional Emulsifiers for Lubricants II-74 Solvay Launches Rhodasurf® Emulsifier Range II-75 Corbion Introduces Emulsifier Solution to Remove PHOs II-75 Palsgaard Introduces Emulsifier Blend for Liquid Margarine II-75 Sternchemie Unveils New Sunflower Lecithins II-75 DSM Launches AMPHISOL K Emulsifier II-75 Vantage Introduces EO-free Emulsifier Platform II-75 Road Science Launches ArrTekk® 1295 Asphalt Emulsifier II-75 Corbion Unveils Ensemble™ Range of Non-PHO Emulsifiers II-75 BASF Introduces Emulgade® Sucro Plus Emulsifier II-75 Palsgaard Launches New Emulsifiers II-76 Croda Launches Cithrol 10GTIS Surfactant II-76 Dr. Straetmans Launches Natural O/W Emulsifier Blend II-76 Lucas Meyer Cosmetics Introduces New Emulsifier Formula II-76 Dow Corning Unveils Syl-Off® Release System for Packaging & Labeling Sector.............. II-76 Dow Corning Unveils Dow Corning® CE-1874 Microemulsion II-76 Dow Corning Introduces ES-5600 Silicone Glycerol Emulsifier II-76 Coast Southwest Introduces Olivatis Natural Emulsifiers II-76 Cargill Launches C*EmTex™ of Emulsifying Starch II-76 Cargill Bags Approval to Use Sunflower Lecithin for Foods in Japan.............. II-77 Orffa to Introduce New Nutritional Emulsifier II-77 Evonik Industries Introduces TEGO® Care PBS 6 - A PEG-free O/W Emulsifier.............. II-77 Pinova Launches Vinsol® XT Asphalt Emulsifier II-77 Evonik Rolls Out Color Cosmetic Emulsifier II-77 Dow Corning Introduces ES-5300 Formulation Aid II-77 Evonik Industries Introduces Abil EM 180 silicone emulsifier II-77 BASF Launches Joncryl 2136-A Water-based Emulsion II-77 BASF Launches Joncryl FLX 5100 Emulsion II-77
9. RECENT INDUSTRY ACTIVITY..............II-78 ADM Acquires Amazon Flavors..............II-78 Corbion to Sell Food Emulsifiers of BASF in North America II-78 Corbion to Expand PGME Emulsifier Production Facility in Dolton II-78 Merck Acquires Sigma-Aldrich..............II-78 BASF Expands Production Capacity of Emollients and Waxes II-78 BASF Commissions New Plant for Master Builders Solutions® Portfolio.............. II-78 ADM Acquires WILD Flavors..............II-78 Lasenor Emul Inaugurates New Ester Plant in India II-79 Palsgaard Opens New Emulsifier Factory II-79 Clariant Acquires CRM International II-79
10. FOCUS ON SELECT PLAYERS..............II-80 AAK Bakery Services Ltd (UK)..............II-80 Arakawa Chemical Industries Limited (Japan) II-80 Archer Daniels Midland Company (US) II-80 BASF SE (Germany).............. II-81 Beldem SA (Belgium).............. II-81 Cargill, Inc. (US)..............II-81 Croda International Plc (UK)..............II-82 Dow Corning Corporation (US)..............II-82 DuPont (US).............. II-82 Ivanhoe Industries, Inc. (US)..............II-83 Kerry Group (Ireland)..............II-83 Lubrizol Corporation (US)..............II-84 Nikko Chemicals Co., Ltd (Japan) II-84 Palsgaard A/S (Denmark)..............II-84 Riken Vitamin Co., Ltd. (Japan)..............II-85 Royal DSM N.V. (The Netherlands) II-85 Stepan Company (US).............. II-85 Soliance SA (France)..............II-86 Tate & Lyle Plc (UK)..............II-86
11. GLOBAL MARKET PERSPECTIVE..............II-87 Volume Analytics.............. II-87 Table 23: World Recent Past, Current & Future Analysis for Emulsifiers by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-87
Table 24: World Historic Review for Emulsifiers by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............II-88
Table 25: World 14-Year Perspective for Emulsifiers by Geographic Region/Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. II-89
Table 26: World Recent Past, Current & Future Analysis for Lecithin by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-90
Table 27: World Historic Review for Lecithin by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............II-91
Table 28: World 14-Year Perspective for Lecithin by Geographic Region/Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. II-92
Table 29: World Recent Past, Current & Future Analysis for Monoglycerides by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-93
Table 30: World Historic Review for Monoglycerides by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-94
Table 31: World 14-Year Perspective for Monoglycerides by Geographic Region/ Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. II-95
Table 32: World Recent Past, Current & Future Analysis for Stearoyl Lactylates by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-96
Table 33: World Historic Review for Stearoyl Lactylates by Geographic Region/ Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-97
Table 34: World 14-Year Perspective for Stearoyl Lactylates by Geographic Region/ Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart)..............II-98
Table 35: World Recent Past, Current & Future Analysis for Polyglycerol Esters and Sucroglycerides by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart)..............II-99
Table 36: World Historic Review for Polyglycerol Esters and Sucroglycerides by Geographic Region/ Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-100
Table 37: World 14-Year Perspective for Polyglycerol Esters and Sucroglycerides by Geographic Region/Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-101
Table 38: World Recent Past, Current & Future Analysis for - Polysorbates and Sorbitan Esters by Geographic Region/Country US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-102
Table 39: World Historic Review for Polysorbates and Sorbitan Esters by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-103
Table 40: World 14-Year Perspective for Polysorbates and Sorbitan Esters by Geographic Region/Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-104
Table 41: World Recent Past, Current & Future Analysis for Polyglycin Polyricinoleate & Others by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart)..............II-105
Table 42: World Historic Review for Polyglycin Polyricinoleate & Others by Geographic Region/ Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-106
Table 43: World 14-Year Perspective for Polyglycin Polyricinoleate & Others by Geographic Region/ Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-107
Table 44: World Recent Past, Current & Future Analysis for Emulsifiers Consumption in Food & Beverages by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart)..............II-108
Table 45: World Historic Review for Emulsifiers Consumption in Food & Beverages by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-109
Table 46: World 14-Year Perspective for Emulsifiers Consumption in Food & Beverages by Geographic Region/Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-110
Table 47: World Recent Past, Current & Future Analysis for Emulsifiers Consumption in Personal Care Products by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-111
Table 48: World Historic Review for Emulsifiers Consumption in Personal Care Products by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-112
Table 49: World 14-Year Perspective for Emulsifiers Consumption in Personal Care Products by Geographic Region/Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-113
Table 50: World Recent Past, Current & Future Analysis for Emulsifiers Consumption in Pharmaceuticals by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart)..............II-114
Table 51: World Historic Review for Emulsifiers Consumption in Pharmaceuticals by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-115
Table 52: World 14-Year Perspective for Emulsifiers Consumption in Pharmaceuticals by Geographic Region/Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-116
Table 53: World Recent Past, Current & Future Analysis for Emulsifiers Consumption in Other End-Use Applications by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-117
Table 54: World Historic Review for Emulsifiers Consumption in Other End-Use Applications by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-118
Table 55: World 14-Year Perspective for Emulsifiers Consumption in Other End-Use Applications by Geographic Region/Country - Percentage Breakdown of Volume Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-119 Value Analytics.............. II-120 Table 56: World Recent Past, Current & Future Analysis for Emulsifiers by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-120
Table 57: World Historic Review for Emulsifiers by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............II-121
Table 58: World 14-Year Perspective for Emulsifiers by Geographic Region/Country - Percentage Breakdown of Value Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. II-122
Table 59: World Recent Past, Current & Future Analysis for Lecithin by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-123
Table 60: World Historic Review for Lecithin by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............II-124
Table 61: World 14-Year Perspective for Lecithin by Geographic Region/Country - Percentage Breakdown of Value Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. II-125
Table 62: World Recent Past, Current & Future Analysis for Monoglycerides by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-126
Table 63: World Historic Review for Monoglycerides by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-127
Table 64: World 14-Year Perspective for Monoglycerides by Geographic Region/ Country - Percentage Breakdown of Value Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. II-128
Table 65: World Recent Past, Current & Future Analysis for Stearoyl Lactylates by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-129
Table 66: World Historic Review for Stearoyl Lactylates by Geographic Region/ Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-130
Table 67: World 14-Year Perspective for Stearoyl Lactylates by Geographic Region/ Country - Percentage Breakdown of Value Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. II-131
Table 68: World Recent Past, Current & Future Analysis for Polyglycerol Esters and Sucroglycerides by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart)..............II-132
Table 69: World Historic Review for Polyglycerol Esters and Sucroglycerides by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-133
Table 70: World 14-Year Perspective for Polyglycerol Esters and Sucroglycerides by Geographic Region/Country - Percentage Breakdown of Value Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-134
Table 71: World Recent Past, Current & Future Analysis for Polysorbates and Sorbitan Esters by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart) II-135
Table 72: World Historic Review for Polysorbates and Sorbitan Esters by Geographic Region/ Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-136
Table 73: World 14-Year Perspective for Polysorbates and Sorbitan Esters by Geographic Region/Country - Percentage Breakdown of Value Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-137
Table 74: World Recent Past, Current & Future Analysis for Polyglycin Polyricinoleate & Others by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart)..............II-138
Table 75: World Historic Review for Polyglycin Polyricinoleate & Others by Geographic Region/ Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) II-139
Table 76: World 14-Year Perspective for Polyglycin Polyricinoleate & Others by Geographic Region/ Country - Percentage Breakdown of Value Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle East & Africa and Latin American Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) II-140
III. MARKET
1. THE UNITED STATES.............. III-1 A.Market Analysis.............. III-1 Current and Future Analysis..............III-1 Food Emulsifiers: Consumer Demand for Healthy, Convenience Foods Drives Market..............III-1 Major End-Use Markets of Food Emulsifiers III-2 Bakery Products.............. III-2 Table 77: Bakery Products Market in the US (2015): Percentage Breakdown of Value Sales by Product Segment (includes corresponding Graph/Chart) III-2 Confectionery.............. III-2 Dairy Products..............III-3 Technological Developments in Food Processing to Fuel Food Emulsifiers Market..............III-3 Value-Added Emulsifiers in High Demand III-3 Food Emulsifier Manufacturers Encounter Numerous Challenges III-3 Increasing Use of Enzymes as Alternatives to Emulsifiers III-3 Natural Attributes Augur Well for Lecithin Market III-4 Table 78: Leading Players in the US Lecithin Market (2015): Percentage Breakdown of Value Sales for Cargill, Solae and Others (includes corresponding Graph/Chart) III-4 Regulatory Environment..............III-4 Product Launches..............III-5 Strategic Corporate Developments III-7 Key Players.............. III-8 B.Market Analytics..............III-11 Volume Analytics..............III-11 Table 79: US Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) III-11
Table 80: US Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............III-12
Table 81: US 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Volume Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-13
Table 82: US Recent Past, Current & Future Analysis for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) III-14
Table 83: US Historic Review for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............III-15
Table 84: US 14-Year Perspective for Emulsifiers by End-Use Application - Percentage Breakdown of Volume Sales for Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) III-16 Value Analytics.............. III-17 Table 85: US Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart) III-17
Table 86: US Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............III-18
Table 87: US 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Value Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) III-19
2. CANADA.............. III-20 A.Market Analysis.............. III-20 Current and Future Analysis..............III-20 Regulations.............. III-20 B.Market Analytics..............III-21 Volume Analytics..............III-21 Table 88: Canadian Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-21
Table 89: Canadian Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-22
Table 90: Canadian 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Volume Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-23
Table 91: Canadian Recent Past, Current & Future Analysis for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) III-24
Table 92: Canadian Historic Review for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............III-25
Table 93: Canadian 14-Year Perspective for Emulsifiers by End-Use Application - Percentage Breakdown of Volume Sales for Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-26 Value Analytics.............. III-27 Table 94: Canadian Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-27
Table 95: Canadian Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-28
Table 96: Canadian 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Value Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-29
3. JAPAN.............. III-30 A.Market Analysis.............. III-30 Market Overview.............. III-30 Product Launch.............. III-30 Key Players.............. III-31 B.Market Analytics..............III-32 Volume Analytics..............III-32 Table 97: Japanese Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-32
Table 98: Japanese Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-33
Table 99: Japanese 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Volume Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-34
Table 100: Japanese Recent Past, Current & Future Analysis for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) III-35
Table 101: Japanese Historic Review for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............III-36
Table 102: Japanese 14-Year Perspective for Emulsifiers by End-Use Application - Percentage Breakdown of Volume Sales for Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-37 Value Analytics.............. III-38 Table 103: Japanese Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-38
Table 104: Japanese Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-39
Table 105: Japanese 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Value Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-40
4. EUROPE.............. III-41 A.Market Analysis.............. III-41 Market Overview.............. III-41 European Lecithin Market..............III-42 Table 106: Leading Players in the European Lecithin Market (2015): Percentage Breakdown of Value Sales for Archer Daniels Midland Company, Cargill Incorporated and Others (includes corresponding Graph/Chart) III-42
Table 107: Lecithin Market in European Food Industry (2015): Percentage Breakdown of Value Sales by Leading Players for Cargill, Solae and Others (includes corresponding Graph/Chart)..............III-42 Increased Emphasis on Innovation Drives Growth III-43 Fat Replacement Trend Continues to Grow in Europe III-43 Convenience Foods Spur Demand for Customized Emulsifiers III-43 Ingredient Makers Promote Novel Alternatives to Non-GM Lecithin III-43 Europe Bans APE.............. III-44 B.Market Analytics..............III-45 Volume Analytics..............III-45 Table 108: European Recent Past, Current & Future Analysis for Emulsifiers by Geographic Region/Country - France, Germany, UK, Italy, Spain, Russia and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart)..............III-45
Table 109: European Historic Review for Emulsifiers by Geographic Region/Country - France, Germany, UK, Italy, Spain, Russia and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart).............. III-46
Table 110: European 14-Year Perspective for Emulsifiers by Geographic Region/ Country - Percentage Breakdown of Volume Sales for France, Germany, UK, Italy, Spain, Russia and Rest of Europe Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) III-47
Table 111: European Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-48
Table 112: European Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-49
Table 113: European 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Volume Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-50
Table 114: European Recent Past, Current & Future Analysis for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) III-51
Table 115: European Historic Review for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............III-52
Table 116: European 14-Year Perspective for Emulsifiers by End-Use Application - Percentage Breakdown of Volume Sales for Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-53 Value Analytics.............. III-54 Table 117: European Recent Past, Current & Future Analysis for Emulsifiers by Geographic Region/Country - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart)..............III-54
Table 118: European Historic Review for Emulsifiers by Geographic Region/Country - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart).............. III-55
Table 119: European 14-Year Perspective for Emulsifiers by Geographic Region/ Country - Percentage Breakdown of Value Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart) III-56
Table 120: European Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-57
Table 121: European Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-58
Table 122: European 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Value Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-59
4a. FRANCE.............. III-60 A.Market Analysis.............. III-60 Current and Future Analysis..............III-60 Product Launches..............III-60 Soliance SA - A Key Player..............III-60 B.Market Analytics..............III-61 Volume Analytics..............III-61 Table 123: French Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-61
Table 124: French Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-62
Table 125: French 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Volume Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-63
Table 126: French Recent Past, Current & Future Analysis for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) III-64
Table 127: French Historic Review for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............III-65
Table 128: French 14-Year Perspective for Emulsifiers by End-Use Application - Percentage Breakdown of Volume Sales for Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-66 Value Analytics.............. III-67 Table 129: French Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-67
Table 130: French Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-68
Table 131: French 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Value Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-69
4b. GERMANY.............. III-70 A.Market Analysis.............. III-70 Current and Future Analysis..............III-70 Product Launches..............III-70 Strategic Corporate Development III-71 BASF SE - A Key Player..............III-71 B.Market Analytics..............III-72 Volume Analytics..............III-72 Table 132: German Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-72
Table 133: German Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-73
Table 134: German 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Volume Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-74
Table 135: German Recent Past, Current & Future Analysis for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart) III-75
Table 136: German Historic Review for Emulsifiers by End-Use Application - Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart)..............III-76
Table 137: German 14-Year Perspective for Emulsifiers by End-Use Application - Percentage Breakdown of Volume Sales for Food & Beverages, Personal Care Products, Pharmaceuticals, and Other End-Use Applications for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-77 Value Analytics.............. III-78 Table 138: German Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-78
Table 139: German Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-79
Table 140: German 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Value Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets for the Years 2009, 2016 & 2022 (includes corresponding Graph/Chart).............. III-80
4c. ITALY.............. III-81 A.Market Analysis.............. III-81 Current and Future Analysis..............III-81 B.Market Analytics..............III-82 Volume Analytics..............III-82 Table 141: Italian Recent Past, Current & Future Analysis for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2015 through 2022 (includes corresponding Graph/Chart).............. III-82
Table 142: Italian Historic Review for Emulsifiers by Product Segment - Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides, Polysorbates & Sorbitan Esters, and Polyglycin Polyricinoleate & Others Markets Independently Analyzed with Annual Sales Figures in Metric Tons for the Years 2009 through 2014 (includes corresponding Graph/Chart) III-83
Table 143: Italian 14-Year Perspective for Emulsifiers by Product Segment - Percentage Breakdown of Volume Sales for Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters & Sucroglyceride
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