Global Food Allergens and Intolerance Testing Market Report, 2019

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Feb 18, 2015, 06:30 ET

DUBLIN, Feb .18, 2015 /PRNewswire/ --Research and Markets

(http://www.researchandmarkets.com/research/wwgnrr/global_food) has announced the addition of the "Global Food Allergens and Intolerance Testing Market Analysis and Forecast (2013 - 2019)" report to their offering.

Improper testing and labelling of products for possibly allergy inducing component causes product recalls worth billions of dollars worldwide, and this is not including the money spent fighting lawsuits against affected consumers. However a clear distinction needs to be drawn here between Food Allergy and Food Intolerance.

A food allergy is not the same as food intolerance. An allergy causes oversensitivity of the body's immune system. If the immune system is not involved in the reaction to a food then it is known as food intolerance. Another small but important difference between the two is that the quantity of a food/additive that a person needs to consume for the reaction to happen is much lesser in the case of food allergies. Cases have been observed where even an extremely small amount has been enough to initiate the human body's immune response. As such identifying potential food allergens becomes a critical process for both the food and beverage manufacturer and the end consumer.

Competitive landscape for each of the product types is highlighted and market players are profiled with attributes of company overview, financial overview, business strategies, product portfolio and recent developments.

Key Topics Covered:

1. Global Food Allergens and Intolerance Testing- Market Overview

2. Executive Summary

3. Global Food Allergens and Intolerance Testing- Market Landscape

4. Global Food Allergens and Intolerance Testing- Market Forces

5. Global Food Allergens and Intolerance Testing Market - Strategic Analysis

6. Food Allergens and Intolerance Testing - Analysis by Causes

7. Food Allergens and Intolerance Testing - By Product Categories

8. Food Allergens and Intolerance Testing - By Ingredients

9. Food Allergen and Intolerance Testing- By Consumer Preference

10. Food Allergens and Intolerance Testing- By Analysis Techniques (Cost Efficiency vs Effectiveness)

11. Food Allergens and Intolerance Testing- By Geographic Regions

12. Market Entropy

13. Investment Opportunities - Analysis by Target companies/customers, Capital Investments, ROI, Payback Period and Source of Funds.

14. Company Profiles (Overview, Financials, SWOT Analysis, Developments, Product Portfolio)

DuPont Nutrition & Health
Life Technologies
Neogen Corp.
YorkTest Laboratories
Alletess Medical Laboratory
ImmuneTech
NHS Choices
Elisa Technologies
Quest Diagnostics Inc
Laboratory Corporation of America (LabCorp)
Bio-Reference Laboratories
Mayo Medical Laboratories
ARUP Laboratories
ViraCor-IBT Laboratories
Immuno Laboratories Inc.
Allermetrix Inc.
MRT Laboratories Inc
Serolab
The Great Plains Laboratory Inc.
National Jewish Health Advanced Diagnostic Laboratories (ADx)
Johns Hopkins University School of Medicine Dermatology, Allergy, and Clinical Immunology Reference Laboratory