Global Non-GMO Food Market Growing at 15.92% CAGR to 2018 Says a New Research Report at SandlerResearch.org
DALLAS, July 12, 2014 /PRNewswire/ --
GMO stands for genetically modified organism and the Global Non-GMO Food Market 2014-2018 research report, available with SandlerResearch.org, forecasts the industry to grow at a CAGR of 15.92 percent over the period of 2013-2018. Complete report spread across 50 pages is available at http://www.sandlerresearch.org/global-non-gmo-food-market-2014-2018.html .
For non-GMO food products, scientists remove one or more genes from the DNA of an organism, such as a bacterium, virus, or animal, and recombine them into the DNA of the plant they want to alter or make genetic changes in the DNA of the crops. As a result, crops become intolerant to most of the herbicides and pesticides and even to some of the crop diseases. However, such modification in the genes of the crops and foods has resulted many health and environmental risks. As a result, more consumers in the US, Japan, Europe, Canada, and other nations are demanding non-GMO foods as it is better for their health and has lower environmental risks.
The report covers the present scenario and the growth prospects of the Global Non-GMO Food market for the period 2013-2018. To calculate the market size, the report takes into account revenue generated from retail sales of non-GMO food products.
The Global Non-GMO Food Market 2014-2018 research report available for purchase at http://www.sandlerresearch.org/purchase?rname=19264 , has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers Europe, North America, the APAC region, and the ROW; it also covers the Global Non-GMO Food market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.
Companies discussed in this non-GMO food market report include Amy's Kitchen Inc., Nature's Path Foods Inc., Organic Valley Family of Farms and The Hain Celestial Group Inc. Other prominent vendors mentioned in this research are Albert's Organic Inc., Chiquita Brands International, Eden Foods Inc., General Mills Inc., Gerber Products Co., H.J. Heinz Co., Natural Value Inc., New Organics Co. Inc., Newman's Own Inc., Starbucks Corp., Stonyfield Farm Inc. and United Natural Foods Inc.
Key Questions Answered in this Report
- What will the market size be in 2018 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?
Global Baby Food and Infant Formula Market 2014-2018 research report is a June 2014 publication of 68 pages that forecasts the industry to grow at a CAGR of 7.5% over the period of 2014-2018. Companies like Abbott Laboratories, Danone SA, Mead Johnson & Co. LLC, Nestle SA, Ballamy Organics, Ella's Kitchen, Friesland, H.J. Heinz Co., Hero Group, HIPP, Inner Mongolia Yili Industrial Group Co. Ltd., Manna Foods, Meiji, Morinaga, Nurture Inc., Parent's Choice, Plum Organics, Stonyfield Farm Inc. and Sprout Foods Inc. are discussed in this report available at http://www.sandlerresearch.org/global-baby-food-and-infant-formula-market-2014-2018.html .
Global Functional Foods and Beverages Market 2014-2018 is a 75 pages business intelligence research report published in June 2014. General Mills Inc., Kellogg Co., Nestlé S.A, PepsiCo Inc., Arla Foods Inc., BioGaia AB, Chr. Hansen A/S, Clover Industries Ltd, Fonterra Co-operative Group Ltd, Ganeden Biotech plc, General Mills Inc., Institut Rosell-Lallemand, Lifeway Foods Inc., Probi AB, Royal DSM NV and Seven Seas Ireland Ltd are companies discussed in this research available at http://www.sandlerresearch.org/global-functional-foods-and-beverages-market-2014-2018.html .
Table of Contents for Global Non-GMO Food Market 2014-2018 Report Cover:
01. Executive Summary
02. List of Abbreviations
03. Scope of the Report
03.1 Market Overview
03.2 Product Offerings
04. Market Research Methodology
04.1 Market Research Process
04.2 Research Methodology
05. Introduction
06. GMO Vs. non-GMO Food
06.1 Overview
06.2 Global Acreage and Adoption of GMO vs. non-GMO Crops
06.2.1 Distribution of GMO Crops
06.2.2 Non-GMO and Organic Farming
07. Market Landscape
07.1 Market Overview
07.2 Market Size and Forecast
07.2.1 Global F&B Market Size and Forecast
07.2.2 Global non-GMO Food Market Size and Forecast
07.2.3 Global F&B Market Vs. Global non-GMO Food Market
07.3 Five Forces Analysis
08. Geographical Segmentation
08.1 Global non-GMO Food Market by Geographical Segmentation 2013
09. Buying Criteria
10. Market Growth Drivers
10.1 Drivers and their Impact
11. Market Challenges
12. Impact of Drivers and Challenges
13. Market Trends
14. Trends and their Impact
15. Vendor Landscape
15.1 Competitive Scenario
15.1.1 Key News
15.1.2 Mergers and Acquisitions
15.2 Market Analysis 2013
15.3 Other Prominent Vendors
16. Key Vendor Analysis
16.1 Amy's Kitchen Inc.
16.1.1 Business Overview
16.1.2 Key Information
16.1.3 SWOT Analysis
16.2 Nature's Path Foods Inc.
16.2.1 Business Overview
16.2.2 Key Information
16.2.3 SWOT Analysis
16.3 Organic Valley Family of Farms
16.3.1 Business Overview
16.3.2 Key Information
16.3.3 SWOT Analysis
16.4 The Hain Celestial Group Inc.
16.4.1 Business Overview
16.4.2 Business Segmentation
16.4.3 Key Information
16.4.4 SWOT Analysis
17. Other Reports in this Series
List of Exhibits
Exhibit 1: Market Research Methodology
Exhibit 2: Global Cultivable Land for GMO and non-GMO Crops 2013
Exhibit 3: Global Distribution of GM Crops 2013
Exhibit 4: Global Certified Organic Farming Land by Geography 2013
Exhibit 5: Top Countries with Maximum Availability of Organic Agriculture Land 2013
Exhibit 6: Overview of Global F&B Market 2013
Exhibit 7: Global Food and Beverage Market 2013-2018 (US$ billion)
Exhibit 8: Global non-GMO Food Market 2013-2018 (US$ billion)
Exhibit 9: Comparison of Global F&B Market Vs. Global non-GMO Food Market 2013-2018 (US$ billion)
Exhibit 10: Comparison of Growth Rate of Global Food and Beverage Market Vs. Global non-GMO Food Market 2013-2018
Exhibit 11: Global non-GMO Food Market by Geography 2013
Exhibit 12: Business Segmentation of The Hain Celestial Group Inc.
Exhibit 13: Sales of The Hain Celestial Group Inc. by Business Segmentation 2013
Exhibit 14: Sales of The Hain Celestial Group Inc. by Products 2013
Explore more reports on the food and beverages industry at http://www.sandlerresearch.org/market-research/food-beverage .
About Us:
SandlerResearch.org is a database of syndicated industry research reports and in-depth studies of multiple micro markets. Our database includes reports by leading publishers from across the globe. We provide 24/7 online and offline support service to our customers. Visit http://www.sandlerresearch.org/ for more details.
Contact:
Ritesh Tiwari
TX, Dallas North - Dominion Plaza,
17304, Preston Road,
Suite 800, Dallas 75252
Tel: +1-888-391-5441
[email protected]
http://www.lifescienceindustryresearch.com/
Connect With Us on:
Facebook: https://www.facebook.com/pages/Sandler-Research/524957830948790
Twitter: https://twitter.com/SandlerResearch
G+ / Google Plus: https://plus.google.com/106598308303011242341/
RSS: http://www.sandlerresearch.org/feed/rss
Industry News & Views: http://www.sandlerresearch.org/industry-views
SOURCE SandlerResearch.org
Share this article