DUBLIN, Feb. 12, 2016 /PRNewswire/ --
Research and Markets (http://www.researchandmarkets.com/research/pbqsbr/global_plant) has announced the addition of the "Global Plant Protein Market- By Product Type, Application and Geography-Market Shares, Forecasts And Trends (2015 2020)" report to their offering.
The report states that the increase in population, growing demand for protein products and the attractive amino acid profile of plant proteins have increased the demand of plant protein ingredients in the market.
Increasing demand for nutritional contents and inclination towards non meat diet have pave a way for the growth of plant protein ingredients. Plant based proteins derived from sources such as soy, wheat and other vegetables being an integral part of food & beverage industry are providing intense competition to animal proteins.
The plant protein market is expected to increase in developing countries due to emerging economies, rise in demand for healthy food products and high nutritional profiles of soy and pea proteins. Consumers are more inclined towards plant protein because of its ease of digestibility, sustainable source of protein, high nutritional value, non-allergic nature, economical and ethical reasons. Innovation in plant based meat alternatives is another driving factor for the plant ingredient markets.
Due to high nutritional facts and economic feasibility of plant proteins provides a great opportunity for the application in food, beverages and dietary supplements to meet the insatiable demands of protein in the market. However fluctuating raw material cost, government regulation related to protein derives from GMO crops and organoleptically acceptance of plant based proteins have become a hurdle in the growth of industry.
Companies Mentioned:
Key Topics Covered:
1. Introduction
2. Key Findings of the Study
3. Market Overview
4. Market Segmentation
5. Competitive Landscape
6. Company Profiles
For more information visit http://www.researchandmarkets.com/research/pbqsbr/global_plant
Media Contact:
Laura Wood , +353-1-481-1716, [email protected]
SOURCE Research and Markets
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