Gluten-Free Foods & Beverages Market Report 2016-2026: Forecasts & Analysis of Top Companies Driving the 'Free-From' Trend in Bakery & Snacks, Dairy & Dairy Alternatives, Beverages, Meat & Meat Alternatives, Ready Meals, Pasta & Other

23 Feb, 2016, 21:25 ET from Reportlinker

NEW YORK, Feb. 23, 2016 /PRNewswire/ -- Report Details

The latest report from business intelligence provider visiongain offers comprehensive analysis of the global gluten-free foods & beverages market. Visiongain assesses that this market will generate revenues of $4.64bn in 2016.

Now: PepsiCo launches gluten-free Quaker Oats oatmeal. GPs to trial giving patients vouchers for gluten-free foods & beverages and the growing trend for gluten-free beer. These are examples of the business critical headline that you need to know about - and more importantly, you need to read visiongain's objective analysis of how this will impact your company and the industry more broadly. How are you and your company reacting to this news? Are you sufficiently informed?

How this report will benefit you
Read on to discover how you can exploit the future business opportunities emerging in the gluten-free foods & beverages sector. Visiongain's new study tells you and tells you NOW.

In this brand new report you will receive 128 in-depth tables, charts and graphs – all unavailable elsewhere.

The 131 page report provides clear detailed insight into the global gluten-free foods & beverages market. It reveals the key drivers and challenges affecting the market.

By ordering and reading our brand new report today you will be better informed and ready to act.

Report Scope
- Global gluten-free foods & beverages market forecasts from 2016-2026. In market value ($bn) and volume terms (KT)
- Regional gluten-free foods & beverages market forecasts from 2016-2026 covering
- North America,
- South America
- Europe
- Oceania
- RoW
- Country gluten-free foods & beverages forecasts from 2016-2026 covering the
- US
- UK
- France
- Germany
- Italy
- Australia
- Brazil

- Gluten-free foods & beverages submarket forecasts from 2016-2026 covering
Bakery & Snacks
Dairy & Dairy Alternatives
Beverages
Meat & Meat Alternatives
Ready Meals
Pasta
Other

- Analysis of the key factors driving growth in the global, regional and country level gluten-free foods & beverages markets from 2016-2026
- Profiles and market share of the leading 5 gluten-free foods & beverages companies in 2016
- Boulder Brands
- Dr. Schär
- Gruma
- Hain Celestial
- General Mills

How will you benefit from this report?
- This report will keep your knowledge base up to speed. Don't get left behind
- This report will reinforce strategic decision decision-making based upon definitive and reliable market data
- You will learn how to exploit new technological trends
- You will be able to realise your company's full potential within the market
- You will better understand the competitive landscape and identify potential new business opportunities & partnerships

Who should read this report?
- Anyone within the food & beverage value chain
- CEO's
- COO's
- CIO's
- Business development managers
- Marketing managers
- Suppliers
- Investors
- Banks
- Government agencies
- Contractors

Visiongain's study is intended for anyone requiring commercial analyses for the gluten-free foods & beverages market and leading companies. You will find data, trends and predictions.

Buy our report today Gluten-Free Foods & Beverages Market Report 2016-2026: Forecasts & Analysis of Top Companies Driving the 'Free-From' Trend in Bakery & Snacks, Dairy & Dairy Alternatives, Beverages, Meat & Meat Alternatives, Ready Meals, Pasta & Other. Avoid missing out by staying informed – order our report now.

Read the full report: http://www.reportlinker.com/p03658277-summary/view-report.html

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