Lecithin & Phospholipids Market worth $5,067.5 Million by 2019
DALLAS, May 9, 2014 /PRNewswire/ --
The report "Lecithin & Phospholipids Market by Source (Soy, Sunflower, Egg, and Others), by Application (Food, Nutrition & Supplements, Cosmetics, Feed, Pharmaceuticals, And Others) - Global Trends & Forecasts to 2019", defines and segments the lecithin & phospholipids market with an analysis and forecast of the market volume and value of lecithin & phospholipids products.
Browse 64 market data Tables and 20 Figures spread through 223 Pages and in-depth TOC on "Lecithin & Phospholipids Market - Global Trends & Forecasts to 2019"
Early buyers will receive 10% customization on this report.
The report also identifies the driving and restraining factors for the market with an analysis of trends, opportunities, winning imperatives, and challenges. The market is segmented and volumes are forecasted on the basis of major regions such as North America, Europe, Asia-Pacific (APAC), and Rest of the World (ROW). The key countries are covered and forecasted for each region. Further, the market is segmented on the basis of source and application for Lecithin & Phospholipids.
According to the report published by MarketsandMarkets, the Lecithin & Phospholipids Market is valued at $2,455.8 million in 2014 and is estimated to grow at a CAGR of 5.8% from 2014 to 2019. In 2014, North America led the global Lecithin Market with the highest share, while Europe was the largest market for phospholipids with Asia-Pacific being the fastest growing in both the markets.
The Lecithin And Phospholipids Market is broadly divided on the basis of sources, such as soy, eggs, sunflower, and others. The soy source dominates the overall Lecithin & Phospholipids Market in terms of sources of origin. The food application dominates the end-use application for lecithin, whereas nutrition and phospholipids is the major end-use for phospholipids
The report also includes an analysis of the competitive landscape and the patent analysis.
Browse Related Reports
Bioactive Ingredients & Product Market by Ingredient (Probiotics, Proteins, Plant Extracts, Minerals, Vitamins, Fibers, Carotenoids), by Product (Functional Foods, & Beverage, Dietary Supplements, Animal Nutrition, Personal Care) - Global Trends & Forecast to 2018
Specialty Food Ingredients Market by Type (Flavors, Colors, Texturants, Preservatives, Sweeteners, Nutraceuticals, Starches, Cultures, Acidulants) & by Application (Bakery & Confectionery, Dairy, Beverages, Meat Products) - Global Trends & Forecast to 2018
MarketsandMarkets is a global market research and consulting company based in the U.S. We publish strategically analyzed market research reports and serve as a business intelligence partner to Fortune 500 companies across the world.
MarketsandMarkets also provides multi-client reports, company profiles, databases, and custom research services. MarketsandMarkets covers thirteen industry verticals; including advanced materials, automotives and transportation, banking and financial services, biotechnology, chemicals, consumer goods, telecommunications and IT, energy and power, food and beverages, industrial automation, medical devices, pharmaceuticals, semiconductor and electronics, aerospace & defense.
We at MarketsandMarkets are inspired to help our clients grow by providing apt business insight with our huge market intelligence repository.
North - Dominion Plaza
17304 Preston Road
Suite 800, Dallas, TX 75252
Visit MarketsandMarkets Blog @ http://www.marketsandmarketsblog.com/market-reports/food-and-beverage
Connect with us on LinkedIn @ http://www.linkedin.com/company/marketsandmarkets