NEW YORK, Dec. 30, 2015 /PRNewswire/ -- In 2015 packaged food in Argentina recorded retail volume growth of only 1%, which was in line with the natural growth of the population. The economic crisis played a key role in driving demand for packaged food, boosting the consumption of staples to the detriment of more sophisticated and added-value products. Products such as rice and pasta recorded good performances as these products are inexpensive, easy to prepare and can be combined with other foods. Moreover, the reduction in real wages...
Euromonitor International's Packaged Food in Argentina report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.
Product coverage: Baby Food, Baked Goods, Biscuits and Snack Bars, Breakfast Cereals, Confectionery, Dairy, Ice Cream and Frozen Desserts, Oils and Fats, Processed Fruit and Vegetables, Processed Meat and Seafood, Ready Meals, Rice, Pasta and Noodles, Sauces, Dressings and Condiments, Soup, Spreads, Sweet and Savoury Snacks.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Packaged Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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