Packaged Food in Japan

Dec 23, 2015, 13:42 ET from ReportBuyer

LONDON, Dec. 23, 2015 /PRNewswire/ -- Despite the slow economic growth within the country, the increase in the average unit price of packaged food hits Japanese households. The Japanese yen continued to weaken during 2015, due to the effects of the economic policy implemented by the Japanese government. The VAT increase from 5% to 8%, which was introduced by the government in April 2014, together with the negative impact from the weak Japanese yen, contributed to the increase in unit prices. Production costs increased due to the...

Euromonitor International's Packaged Food in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Baby Food, Baked Goods, Biscuits and Snack Bars, Breakfast Cereals, Confectionery, Dairy, Ice Cream and Frozen Desserts, Oils and Fats, Processed Fruit and Vegetables, Processed Meat and Seafood, Ready Meals, Rice, Pasta and Noodles, Sauces, Dressings and Condiments, Soup, Spreads, Sweet and Savoury Snacks.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Packaged Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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