Reportlinker Adds Food & Beverage Flavour Trends in Western Europe
NEW YORK, Jan. 27 /PRNewswire/ -- Reportlinker.com announces that a new market research report is available in its catalogue:
Food & Beverage Flavour Trends in Western Europe
http://www.reportlinker.com/p0172975/Food--Beverage-Flavour-Trends-in-Western-Europe.html
For both food and drink fads and in more established trends, one message that consumers clearly state to manufacturers is "great taste!" Well-targeted flavour innovation is therefore a crucial part in successful new product launches. Moreover, flavours have traditionally been used in the industry to drive sales, and indeed today's more sophisticated consumers actively look for new flavour experiences from the products they buy. Trends in flavours also tend to reflect other major trends in food and drink. For example, the trend for naturally healthy foods and the rise in use of antioxidant-rich fruits such as blueberries and pomegranate, or the trend for better-for-you indulgence and the growth in dark chocolate applications. Using the right flavour ingredient can reinforce a product's positioning ahead of competitors' offerings, delivering on what consumers demand. Leatherhead Food Research's report Food & Beverage Flavour Trends in Western Europe presents information on the most popular flavours in 21 product categories, including soft drinks, dairy products, confectionery, sandwiches, and bakery goods; alongside market size figures and trends analysis. The report also offers valuable information on the latest innovation in flavours in the 21 food categories through overviews of recent new product launches across Western Europe. The report is an excellent source of inspiration for product launches, and also a tool on spotting market opportunities.
TABLE OF CONTENTS
1 INTRODUCTION 1
2 EXECUTIVE SUMMARY 3
2.1 Key Growth Factors 3
2.2 The Flavours and Flavourings Market 4
2.3 End-user Markets 4
2.4 Industry Dynamics 6
2.5 Innovative Flavours 6
3 MARKET OVERVIEW 13
3.1 Flavours and Flavourings 13
3.2 End-user Markets 14
3.2.1 Dairy products 14
3.2.2 Bakery products 16
3.2.3 Snack foods 18
3.2.4 Confectionery 19
3.2.5 Prepared foods 20
3.2.6 Beverages 22
4 THE FLAVOURS AND FLAVOURINGS MARKET 24
4.1 Market Size and Segmentation 24
4.2 Industry Supply 26
4.2.1 Givaudan SA 26
4.2.2 International Flavors and Fragrances (IFF) 27
4.2.3 Firmenich 28
4.2.4 Symrise 29
4.2.5 Takasago 30
4.2.6 Sensient Technologies 30
4.2.7 Frutarom 31
4.2.8 Others 31
4.3 Innovation trends and prospects 32
5 DAIRY PRODUCTS 37
5.1 Overview 37
5.2 Market Size and Segmentation 37
5.2.1 UK 37
5.2.2 France 41
5.2.3 Germany 44
5.2.4 Italy 46
5.2.5 Spain 48
5.2.6 Others 50
5.3 Competitor Analysis 51
5.3.1 Nestle 52
5.3.2 Unilever 53
5.3.3 Danone 54
5.3.4 Muller 55
5.3.5 Ilchester Cheese Company 55
5.3.6 Bongrain 56
5.3.7 Fromageries Bel (Bel Group) 56
5.4 New Product Activity 57
5.4.1 Yoghurts and Chilled Desserts 57
5.4.2 Ice Cream 61
5.4.3 Cheese 64
6 BAKERY PRODUCTS 67
6.1 Overview 67
6.2 Market Size and Segmentation 68
6.2.1 UK 68
6.2.2 France 72
6.2.3 Germany 75
6.2.4 Others 76
6.3 Competitor Analysis 79
6.3.1 Greencore Group 80
6.3.2 Uniq 80
6.3.3 United Biscuits 80
6.3.4 Kellogg Company 81
6.4 New Product Activity 81
6.4.1 Bread 82
6.4.2 Prepared Sandwiches 83
6.4.3 Biscuits 85
6.4.4 Cereal Bars 88
7 SNACK FOODS 90
7.1 Overview 90
7.2 Market Size and Segmentation 90
7.2.1 UK 90
7.2.2 France 92
7.2.3 Germany 93
7.2.4 Italy 94
7.2.5 Spain 95
7.2.6 Others 96
7.3 Competitor Analysis 97
7.3.1 PepsiCo Inc 97
7.3.2 Intersnack 98
7.3.3 Procter & Gamble 99
7.3.4 Lorenz Snack World 99
7.4 New Product Activity 100
8 CONFECTIONERY 104
8.1 Overview 104
8.2 Market Size and Segmentation 105
8.2.1 UK 105
8.2.2 France 107
8.2.3 Germany 108
8.2.4 Italy 109
8.2.5 Spain 110
8.2.6 Others 111
8.3 Competitor Analysis 112
8.3.1 Nestle 112
8.3.2 Mars/Wrigley 113
8.3.3 Cadbury 114
8.3.4 Kraft Foods 115
8.3.5 Ferrero 116
8.3.6 Perfetti Van Melle 117
8.4 New Product Activity 117
8.4.1 Chocolate Confectionery 118
8.4.2 Sugar Confectionery 123
8.4.3 Chewing Gum 126
9 PREPARED FOODS 129
9.1 Overview 129
9.2 Market Size and Segmentation 129
9.2.1 UK 129
9.2.2 France 137
9.2.3 Germany 141
9.2.4 Italy 145
9.2.5 Spain 148
9.2.6 Others 151
9.3 Competitor Analysis 155
9.3.1 HJ Heinz Company 155
9.3.2 Unilever 157
9.3.3 Nestle 158
9.3.4 Oetker Group 158
9.3.5 Wagner Tiefkuhlproduckte GmbH 159
9.3.6 Campbell Soup Company 159
9.3.7 Uniq 160
9.3.8 Northern Foods 160
9.4 New Product Activity 161
9.4.1 Ready Meals 161
9.4.2 Pizza 169
9.4.3 Soups 172
9.4.4 Sauces 175
10 BEVERAGES 182
10.1 Overview 182
10.2 Market Size and Segmentation 183
10.2.1 UK 183
10.2.2 France 189
10.2.3 Germany 192
10.2.4 Italy 195
10.2.5 Spain 196
10.2.6 Others 198
10.3 Competitor Analysis 202
10.3.1 The Coca-Cola Company 202
10.3.2 PepsiCo Inc 203
10.3.3 Danone 204
10.3.4 Dairy Crest Group 204
10.3.5 FrieslandCampina 205
10.3.6 Diageo 205
10.3.7 Bacardi Limited 206
10.4 New Product Activity 207
10.4.1 Carbonated Soft Drinks 207
10.4.2 Fruit Juices and Drinks 209
10.4.3 Flavoured Waters 213
10.4.4 Dairy Drinks 216
10.4.5 Flavoured Alcoholic Beverages (FABs) 216
LIST OF TABLES
TABLE 1.1 Currency Conversion 2005, 2008, 2009 2
TABLE 2.1 Innovative Flavours in the Western European Food and Drink Market by Sector, 2007-2009 7
TABLE 3.1 Western European Dairy Products Market by Sector, 2009 15
TABLE 3.2 Western European Biscuits Market by Value, 2005-2009 17
TABLE 3.3 Western European Savoury Snacks Market by Value, 2005-2009 18
TABLE 3.4 Western European Confectionery Market by Sector, 2009 19
TABLE 3.5 Western European Prepared Foods Market by Sector, 2009 20
TABLE 3.6 Western European Soft Drinks Market by Sector, 2009 22
TABLE 4.1 Selected International Flavour Compound New Product Launches, 2009 33
TABLE 5.1 UK Yoghurts and Chilled Desserts Market by Sector, 2005-2009 38
TABLE 5.2 UK Ice Cream Market by Sector, 2005-2009 40
TABLE 5.3 Top Retail Ice Cream Flavours in the UK 40
TABLE 5.4 French Yoghurt and Chilled Desserts Market by Sector, 2005-2009 42
TABLE 5.5 French Ice Cream Market by Value and Volume, 2005-2009 43
TABLE 5.6 French Cheese and Flavoured Cheese Markets by Value, 2005-2008 44
TABLE 5.7 German Yoghurts and Chilled Desserts Market by Sector, 2005-2009 45
TABLE 5.8 Italian Yoghurt Market by Value and Volume, 2005-2009 47
TABLE 5.9 Spanish Yoghurts and Chilled Desserts Market by Sector, 2005-2009 48
TABLE 5.10 Top 10 Best Selling Ben & Jerry's Flavours, 2008 54
TABLE 5.11 Selected New Flavour Activity in the Western European Yoghurts and Chilled Desserts Market, 2007-2009 58
TABLE 5.12 Selected New Flavour Activity in the Western European Ice Cream Market 2007-2009 62
TABLE 5.13 Selected New Flavour Activity in the Western European Flavoured Cheese Market, 2007-2009 65
TABLE 6.1 Shares of the Western European Biscuits Market by Sweet and Savoury Products, 2008 67
TABLE 6.2 UK Prepared Sandwiches Market by Value, 2005-2009 69
TABLE 6.3 UK Biscuits Market by Value and Volume, 2005-2009 71
TABLE 6.4 French Biscuits Market by Value and Volume, 2005-2009 74
TABLE 6.5 Germany Biscuits Market by Value and Volume, 2005-2009 76
TABLE 6.6 Selected New Product Activity in the European Bread Market, 2007-2009 82
TABLE 6.7 Selected New Product Activity in the European Prepared Sandwiches Market, 2007-2009 83
TABLE 6.8 Selected New Product Activity in the Western European Biscuits Market, 2007-2009 86
TABLE 7.1 UK Savoury Snacks Market by Value and Volume, 2005-2009 91
TABLE 7.2 German Savoury Snacks Market by Value and Volume, 2005-2009 93
TABLE 7.3 Italian Savoury Snacks Market by Value and Volume, 2005-2009 94
TABLE 7.4 Spain Savoury Snacks Market by Value and Volume, 2005-2009 95
TABLE 7.5 Top 10 Best Selling Walkers Savoury Snacks in the UK, 2008 98
TABLE 7.6 Selected Flavour Activity in the Western European Savoury Snacks Market, 2007-2009 100
TABLE 8.1 UK Confectionery Market by Sector, 2005-2009 105
TABLE 8.2 French Confectionery Market by Sector, 2005-2009 107
TABLE 8.3 German Confectionery Market by Sector, 2005-2009 108
TABLE 8.4 Italian Confectionery Market by Sector, 2005-2009 109
TABLE 8.5 Spanish Confectionery Market by Sector, 2005-2009 110
TABLE 8.6 Selected New Flavour Activity in the Western European Chocolate Confectionery Market, 2007-2009 118
TABLE 8.7 Selected New Flavour Activity in the Western European Sugar Confectionery Market, 2007-2009 123
TABLE 8.8 Selected New Flavour Activity in the Western European Chewing Gum Market, 2007-2009 126
TABLE 9.1 UK Ready Meals Market by Sector, 2005-2009 130
TABLE 9.2 UK Ready Meals Market by Type, 2008 130
TABLE 9.3 UK Ethnic Ready Meals Market by Cuisine, 2003-2008 131
TABLE 9.4 UK Retail Pizza Market by Sector, 2005-2009 132
TABLE 9.5 UK Soups Market by Type, 2003-2008 133
TABLE 9.6 UK Top 10 Soup Flavours, 2009 134
TABLE 9.7 UK Sauces Market by Sector, 2005-2009 135
TABLE 9.8 French Retail Pizza Market by Sector, 2003-2009 139
TABLE 9.9 German Retail Pizza Market by Sector, 2005-2009 142
TABLE 9.10 German Retail Soups Market by Sector, 2005-2009 144
TABLE 9.11 Italian Retail Pizza Market by Sector, 2005-2009 146
TABLE 9.12 Italian Sauces and Dressings Market by Value, 2005-2009 147
TABLE 9.13 Spanish Retail Pizza Market by Sector, 2005-2009 149
TABLE 9.14 Spanish Sauces Market by Type, 2005- 2009 150
TABLE 9.15 Spanish Sauces and Dressings Market by Value and Volume, 2005-2009 151
TABLE 9.16 Selected New Flavour Activity in the Western European Ready Meals Market, 2007-2009 162
TABLE 9.17 Selected Flavour Activity in the Western European Pizza Market, 2007-2009 169
TABLE 9.18 Selected New Flavour Activity in the Western European Soups Market, 2007-2009 172
TABLE 9.19 Selected New Flavour Activity in the Western European Sauces Market, 2007-2009 176
TABLE 10.1 Sector Shares of the Western European Carbonated Soft Drinks Market, 2008/2009 182
TABLE 10.2 UK Fruit Juices and Drinks Market by Value and Volume, 2005-2009 184
TABLE 10.3 UK Flavoured Waters Market by Value, 2005-2008 186
TABLE 10.4 UK Flavoured Milk Market by Value and Volume, 2003-2009 187
TABLE 10.5 UK Flavoured Alcoholic Beverages (FABs) Market by Value, 2003-2009 188
TABLE 10.6 French Fruit Juices and Drinks Market by Value and Volume, 2005-2009 189
TABLE 10.7 French Flavoured Milk Market by Value and Volume, 2005-2009 191
TABLE 10.8 German Fruit Juices and Drinks Market by Value and Volume, 2005-2009 193
TABLE 10.9 Italian Fruit Juices and Drinks Market by Value and Volume, 2005-2009 196
TABLE 10.10 Spanish Fruit Juices and Drinks Market by Value and Volume, 2005-2009 197
TABLE 10.11 Belgian Chocolate Milk Market by Volume, 2003-2010 201
TABLE 10.12 Selected Brand/Flavour Extensions in the Western European Carbonated Soft Drinks Market, 2007-2009 207
TABLE 10.13 Selected New Flavour Activity in the Western European Fruit Juices and Drinks Market, 2007-2009 209
TABLE 10.14 Selected New Flavour Activity in the Western European Flavoured Waters Market, 2007-2009 213
TABLE 10.15 Selected Brand/Flavour Extensions in the UK FABs Market, 2007-2009 216
LIST OF FIGURES
Fig. 1: Global Usage of Flavours by Region, 2008 24
Fig, 2: Shares of the Global Flavours Market, 2008 26
Fig. 3: UK Prepared Sandwiches Market by Filling, 2008 70
Fig. 4: UK Biscuits Market by Type, 2008 71
Fig. 5: French Prepared Sandwiches Market by Filling, 2008 73
Fig. 6: UK Crisps Market by Flavour, 2008 91
Fig. 7: UK Ambient Cooking Sauces Market by Flavour, 2008 135
Fig. 8: French Chilled Ready Meals Market by Sector, 2008 139
Fig. 9: German Canned Ready Meals Market by Sector, 2008 142
Fig. 10: German Frozen Pizza Market by Type, 2008 143
Fig. 11: Spanish Frozen Ready Meals Market by Type, 2008 148
Fig. 12: UK Fruit Juice Market by Flavour, 2008 185
Fig. 13: UK Flavoured Milk Market by Flavour, 2008 187
Fig. 14: French Fruit Juice Market by Flavour, 2008 190
Fig. 15 German Fruit Juice Market by Flavour, 2008 193
Fig. 16: Spanish Ambient/Chilled Fruit Juice Market by Flavour, 2008 198
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Food Industry: Food & Beverage Flavour Trends in Western Europe
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