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Reportlinker Adds Food Safety Testing: Technologies and Markets


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Reportlinker

Sep 23, 2010, 12:52 ET

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NEW YORK, Sept. 23 /PRNewswire/ -- Reportlinker.com announces that a new market research report is available in its catalogue:

Food Safety Testing: Technologies and Markets

http://www.reportlinker.com/p0298004/Food-Safety-Testing-Technologies-and-Markets.html

The total U.S. food safety testing market is valued at $3.4 billion in 2010 and is projected to increase at a 6.6% compound annual growth rate (CAGR) over the next 5 years.  The total sector market value should climb to $4.7 billion in 2015.

The need to preserve foreign markets has testing for genetically modified organisms (GMOs) on the upswing and should propel a compound annual growth rate (CAGR) in that market at a projected 4.7% through 2015 when the market value should be $126 million, up from $100 million for 2010.

At present, the sheer number of bacteria, and the amount of routine testing conducted, give pathogens the lion's share ($3 billion) of the $3.4 billion U.S. food-safety testing market value for 2010. This sector will increase at a 6.7% compound annual growth rate (CAGR) to reach $4.2 billion in 2015.

INTRODUCTION

STUDY GOAL AND OBJECTIVES

The goal of BCC Research's updated report, Food Safety Testing: Technologies and Global Markets, is to provide an in-depth analysis of both the large domestic market for food contaminant testing and significant new global technology developments. There have been dramatic changes in the volume, variety, and complexity of FDA-regulated food products arriving at U.S. ports. This growing international trade in food has stimulated the demand for more food safety testing in the U.S. and has led to technological innovation in areas such as rapid testing and complex sensors.

The United States now trades with more than 150 countries with food products coming into more than 300 U.S. ports. In the last decade, the number of food "entry lines" has tripled. According to the USDA Economic Research Service, approximately 15% of the overall U.S. food supply by volume is now imported. However, in certain food categories, a much higher percentage is imported. For example, approximately 60% of fresh fruits and vegetables consumed in the U.S. are imported, which fills the gap when U.S. domestic production is inadequate or out of season (e.g., bananas, tropical fruits, etc.). And, imports of seafood have risen from less than 50% of U.S. seafood consumption in 1980 to an estimated 75% in 2010.

The objectives of this technical/marketing study include the following: 1) discuss market trends for specific contaminants and their influence on the development and marketing of appropriate testing instruments; 2) describe market trends for the various testing technologies in terms of how each test satisfies the needs of food processors and, in turn, consumers; 3) identify new technologies and analyze patent activity; 4) analyze the now sizable expenditures in government food safety testing and the market effect of these regulatory programs; 5) pinpoint market conditions for targeted food-processing industries; and 6) examine and profile the most active food-testing suppliers and how they respond to market demands. 

REASON FOR DOING THE STUDY

Various forces promote or hamper the growth of the domestic food-safety testing market. Of particular note is the steady flow of media reports documenting contaminated foods, which underscores the vulnerability of the U.S. food supply. That vulnerability creates a continuing need for food processors to deliver safe products, which creates a corresponding need for more advanced and more extensive testing procedures. The advent of tainted imports, the threat of bioterrorism, and the emergence of new contaminant strains also necessitate an evaluation of the market. Finally, regulatory intervention, and mandates, in this sector is substantial and growing. Based on these dynamics, Food Safety Testing: Technologies and Global Markets evaluates market conditions and explores technological advancements.

INTENDED AUDIENCE

This BCC Research report should serve as a valuable basic reference and technology summary for companies interested in entering or expanding their presence in the U.S. food-safety testing market. The comprehensive report consolidates a range of industrial, academic, trade, and technical information that should aid food processors in selecting the best technology to screen for a specific contaminant and keeping current with today's marketplace. Food Safety Testing: Technologies and Global Markets should provide senior marketing personnel and executive planners with insight about contaminants, testing procedures for them, and the foods affected. The market projections and identification of new technologies could also be of interest to venture capitalists interested in exploring commercialization opportunities and companies and personnel involved in designing and constructing ingredient manufacturing plants and/or those that service the plant. In addition, the report could be a key source for the novice reader, who desires to understand how market pressures and technology interact in the food-safety testing industry. 

SCOPE OF REPORT

Food Safety Testing: Technologies and Global Markets organizes information from diverse sources and market segments into a cohesive unit that includes summary, overview, technologies, contaminants tested, foods tested, industry structure, international aspects, patent activity, and company market shares and profiles. Market measurements/estimates and forecasts are provided for the U.S. markets, and key market dynamics of other major global markets are discussed and their possible effects analyzed. The summary encapsulates the market conclusions and includes a table summarizing the overall U.S. market. The overview provides general information on contaminants and their sources and effects, testing technologies, foods tested, testing sites, and regulatory influences. The following four technology sections detail current and projected (2010 to 2015) market values for contaminants tested, testing technologies, foods tested, and products tested. The industry structure and competitive aspects section discusses the domestic market environment, strategies, and driving forces, while the international aspects section provides general information on the global market. The patent activity section examines 139 patents issued during 2008 through 2010 and breaks them down into various categories. The company market shares and profiles provide summaries of the leading industry participants and gives their estimated market shares. 

METHODOLOGY AND INFORMATION SOURCES

The data found in Food Safety Testing: Technologies and Global Markets were obtained from academic and trade journals, patents, company reports including SEC filings, press releases, relevant technical, medical, and product literature, and voluminous government documents and regulatory requirements germane to food-safety testing.

This information has been used to estimate U.S. market values, which are based on the number of testing instruments sold multiplied by an average manufacturer's per-test price. The market values have been rounded to the nearest million dollars. The information has also been used to formulate compound annual growth rates (CAGRs). Where precise information was not available, a consensus was made using a formulation of reasonable assumptions and estimates based on historical data. In this report, the 2009 U.S. market value serves as a base for making estimates for 2010 and projections for 2015. 

Chapter- 1: INTRODUCTION -- Complimentary

STUDY GOAL AND OBJECTIVES 1

REASON FOR DOING THE STUDY 1

INTENDED AUDIENCE 2

SCOPE OF REPORT 2

METHODOLOGY AND INFORMATION SOURCES 3

ANALYST CREDENTIALS 3

RELATED BCC REPORTS 3

BCC RESEARCH ONLINE SERVICES 4

DISCLAIMER 4

Chapter-2: SUMMARY

SUMMARY 5

SUMMARY (CONTINUED) 6

SUMMARY (CONTINUED) 7

SUMMARY TABLE U.S. FOOD-SAFETY TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 8

SUMMARY FIGURE U.S. FOOD-SAFETY TESTING MARKET VALUE, BY CONTAMINANT TYPE, 2009–2015 ($ MILLIONS) 8

Chapter-3: OVERVIEW

AGGRESSIVE GOVERNMENT INTERVENTION 9

LEVEL OF TESTING STILL LAGS BEHIND THE PROBLEM 9

NEW TECHNOLOGIES PROVIDE ESSENTIAL SAFETY DATA 10

FOOD SAFETY WORKING GROUP – MAJOR FEDERAL INITIATIVE 11

Food Safety Working Group – …(Continued) 12

CONTAMINANTS TESTED MARKET VALUE 13

FIGURE 1 U.S. CONTAMINANTS TESTED MARKET SHARE, 2009 (%) 13

PATHOGENS 14

Noroviruses 14

Foods Contaminated by Pathogens 15

TABLE 1 FOODS CONTAMINATED BY PATHOGENS 15

TABLE 1 (CONTINUED) 16

Sources of Pathogen Contamination 16

TABLE 2 PATHOGENS NEWLY ASSOCIATED WITH FOOD-BORNE ILLNESS SINCE THE MID-1970S 17

Effects of Pathogen Contamination 17

TABLE 3 ANNUAL U.S. ILLNESSES CAUSED BY SELECTED PATHOGENS 18

GENETICALLY MODIFIED ORGANISMS 18

Genetically Modified Organisms (Continued) 19

GMO Lawsuits 20

Foods Contaminated by GMOs 21

Sources of GMO Contamination 21

Effects of GMO Contamination 21

Detection Techniques 21

TOXINS 22

Foods Contaminated by Toxins 22

TABLE 4 FOODS CONTAMINATED BY MYCOTOXINS 23

TABLE 5 FOODS CONTAMINATED BY SEAFOOD TOXINS 23

Sources of Toxin Contamination 23

Effects of Toxin Contamination 24

RESIDUES 24

Foods Contaminated by Residues 24

Field Detection of Residues 24

Field Detection of Residues (Continued) 25

Petroleum-Based Chemical Detection 26

Sources of Residue Contamination 27

Effects of Residue Contamination 27

Regulatory Framework 28

Overseas Regulatory Framework 28

OTHER CONTAMINANTS 29

Foods Contaminated with Other Contaminants 29

Sources of Other Contaminants 29

Effects of Contamination with Other Contaminants 29

TESTING TECHNOLOGIES MARKET VALUE 30

FIGURE 2 U.S. TESTING TECHNOLOGIES MARKET SHARE, 2009 (%) 30

FIGURE 2 (CONTINUED) 31

BIOSENSOR APPLICATIONS IN FOOD SAFETY AND TESTING 31

FOODS TESTED MARKET VALUE 32

FIGURE 3 U.S. FOODS TESTED MARKET SHARE, 2009 (%) 32

PRODUCE—A NEW FOCUS AREA 33

PRODUCTS TESTED MARKET VALUE 34

FIGURE 4 U.S. PRODUCTS TESTED MARKET SHARE, 2009 (%) 34

TESTING SITES 34

REGULATORY 35

LARGE INCREASES FORECASTED FOR REGULATORY INITIATIVES 36

FDA 36

FDA (Continued) 37

FDA (Continued) 38

The Food Safety Modernization Act of 2010 39

The Food Safety … (Continued) 40

FDA Expenditures 41

TABLE 6 SUMMARY OF FDA FOOD SAFETY SPENDING, BY ORGANIZATION, FISCAL YEARS 2000-2007 ($ MILLIONS) 41

TABLE 7 ORA FOOD SAFETY SPENDING IN SUPPORT OF CFSAN, BY CATEGORY, 2005–2007 ($MILLIONS) 42

TABLE 8 NATIONAL CENTER FOR TOXICOLOGICAL RESEARCH SPENDING ON FOOD SAFETY, BY CATEGORY, 2000–2007 ($ THOUSANDS) 43

OTHER FOOD SAFETY RELATED LAWS 43

The Food Safety Enforcement Enhancement Act of 1997 43

The Bioterrorism Act of 2002 43

The Food Allergen and Consumer Protection Act of 2004 44

The National Uniformity for Food Act of 2006 44

USDA 44

FSIS 44

CAHFSE 45

Meat and Poultry Labeling 46

National Residue Program 46

Food Emergency Response Network (FERN) 46

GIPSA 46

National Organic Standards Board 47

Compost Tea Task Force 47

DOC 47

DOD 48

EPA 48

JOINT EFFORTS 49

INTERNATIONAL ORGANIZATIONS 49

IT SYSTEMS AND THE FOOD SAFETY MARKET 50

PULSENET 50

FDA/NIH SAFETY REPORTING PORTAL 51

WATER SECURITY INITIATIVE 52

WATER SECURITY INITIATIVE (CONTINUED) 53

Chapter-4: CONTAMINANTS TESTED

MARKET VALUE 54

TABLE 9 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF CONTAMINANT, THROUGH 2015 ($ MILLIONS) 54

FIGURE 5 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF CONTAMINANT, 2009–2015 ($ MILLIONS) 55

PATHOGENS 55

MARKET VALUE 56

TABLE 10 U.S. PATHOGEN TESTING MARKET, BY TYPE, THROUGH 2015 ($ MILLIONS) 57

FIGURE 6 U.S. PATHOGEN TESTING MARKET, BY TYPE, 2009–2015 ($ MILLIONS) 58

SALMONELLA 58

New Salmonella Test Techniques 59

Market Value 60

TABLE 11 U.S. SALMONELLA TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 61

ESCHERICHIA COLI 61

Market Value 62

TABLE 12 U.S. E. COLI TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 63

LISTERIA 63

Market Value 64

TABLE 13 U.S. LISTERIA TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 64

CAMPYLOBACTER 65

Market Value 65

TABLE 14 U.S. CAMPYLOBACTER TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 66

STAPHYLOCOCCI 67

Market Value 67

TABLE 15 U.S. STAPHYLOCOCCI TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 68

SHIGELLA 69

Market Value 69

TABLE 16 U.S. SHIGELLA TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 69

OTHER BACTERIA 70

Market Value 70

TABLE 17 U.S. OTHER BACTERIA TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 71

Streptococcus 71

Vibrio 71

Clostridium 72

Bacillus Cereus 72

Yersinia Enterocolitica 73

GENETICALLY MODIFIED ORGANISMS 73

MARKET VALUE 73

TABLE 18 U.S. GMOS TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 74

TOXINS 75

MARKET VALUE 75

TABLE 19 U.S. TOXIN TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 75

FIGURE 7 U.S. TOXIN TESTING MARKET SHARE, BY TYPE, 2009–2015 ($ MILLIONS) 76

MYCOTOXINS 76

TABLE 20 TOTAL AFLATOXIN STANDARD IN HUMAN FOOD . 77

New Early Detection Techniques 77

New Early Detection … (Continued) 78

USDA Plant Mycotoxin Research Unit 79

Market Value 80

TABLE 21 U.S. MYCOTOXIN TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 80

Aflatoxins 81

Citrinin 82

Ochratoxins 82

Patulin 82

Penicillic Acid 83

Sterigmatocystin 83

Trichothecenes 83

Fumonisin 84

T-2 Toxin 84

Vomitoxin 84

Zearalenone 85

SEAFOOD TOXINS 85

Market Value 85

TABLE 22 U.S. SEAFOOD TOXIN TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 86

Scombrotoxin 86

Ciguatoxin 87

Brevetoxin 87

Domoic Acid 88

Okadaic Acid 89

Saxitoxin 89

Tetrodotoxin 90

RESIDUES 90

MARKET VALUE 90

Market Value (Continued) 91

TABLE 23 U.S. RESIDUE TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 92

FIGURE 8 U.S. RESIDUE TESTING MARKET SHARE, BY TYPE, 2009–2015 ($ MILLIONS) 92

VETERINARY DRUG RESIDUES 92

TABLE 24   BANNED/CLOSELY REGULATED VETERINARY DRUGS IN U.S. 93

2010 FDA GUIDANCE FOR ANTI-MICROBIALS IN FOOD-PRODUCING ANIMALS 94

Market Value 95

TABLE 25 U.S. VETERINARY DRUG RESIDUE TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 95

PESTICIDE RESIDUES 96

Market Value 96

TABLE 26 U.S. PESTICIDE RESIDUE TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 97

Single Residues 97

Market Value 97

TABLE 27 U.S. SINGLE-RESIDUE PESTICIDES TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 98

Fungicides 98

Insecticides 98

Herbicides 99

Herbicides (Continued) 100

Multi-Residues 101

Market Value 101

TABLE 28 U.S. PESTICIDE MULTI-RESIDUE TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 102

Organophosphates 102

Carbamates 103

Chlorinated Hydrocarbons 103

Organonitrogens 104

OTHER CONTAMINANTS 104

MARKET VALUE 104

TABLE 29 U.S. OTHER CONTAMINANTS TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 104

FIGURE 9 U.S. OTHER CONTAMINANTS TESTING MARKET SHARE, BY TYPE, 2009–2015 ($ MILLIONS) 105

BSE PRIONS 105

Market Value 106

TABLE 30 U.S. BSE PRION TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 107

ALLERGENS 107

Market Value 108

TABLE 31 U.S. ALLERGEN TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 108

MEAT SPECIES 108

Market Value 109

TABLE 32 U.S. MEAT SPECIES TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 109

INDUSTRIAL CHEMICALS 109

Market Value 109

TABLE 33 U.S. INDUSTRIAL CHEMICALS TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 110

Market Value (Continued) 111

Market Value (Continued) 112

DETECTING NANOMATERIAL CONTAMINANTS IN THE FOOD SUPPLY 113

Detecting Nanomaterial …(Continued) 114

Overseas Regulation of Potential Nanomaterial Contamination 115

Overseas Regulation of Potential…(Continued) 116

Chapter-5: TESTING TECHNOLOGY

OVERVIEW 117

TABLE 34 CONTAMINANTS TESTED, BY TYPE OF TEST 118

MARKET VALUE 118

TABLE 35 U.S. TESTING TECHNOLOGY MARKET VALUE, BY TYPE OF TEST, THROUGH 2015 ($ MILLIONS) 119

FIGURE 10 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF TECHNOLOGY, 2009–2015 ($ MILLIONS) 119

RAPID ASSAYS 120

MARKET VALUE 120

TABLE 36 U.S. RAPID ASSAY TESTS MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 120

NUCLEIC ACID-BASED ASSAYS 120

Nucleic Acid-Based Assays (Continued) 121

Market Value 122

TABLE 37 U.S. NUCLEIC ACID-BASED ASSAYS MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 122

Nucleic Acid-Based Assays for Pathogens 122

Market Value 122

Market Value (Continued) 123

TABLE 38 U.S. NUCLEIC ACID-BASED ASSAYS FOR PATHOGENS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 124

Nucleic Acid-Based Assays for GMOs 125

Market Value 125

TABLE 39 U.S. NUCLEIC ACID-BASED ASSAYS FOR GMOS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 125

ANTIBODY-BASED 126

Antibody-Based (Continued) 127

Market Value 128

TABLE 40 U.S. ANTIBODY-BASED ASSAYS MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 129

Antibody-Based Assays for Pathogens 129

Market Value 129

TABLE 41 U.S. ANTIBODY-BASED ASSAYS FOR PATHOGENS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 130

GMOs 130

Market Value 130

TABLE 42 U.S. ANTIBODY-BASED ASSAYS FOR GMOS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 131

Antibody-Based Assays for Toxins 131

Market Value 131

TABLE 43 U.S. ANTIBODY-BASED ASSAYS FOR TOXINS MARKET VALUE, THROUGH 2015 ($ MILLION) 132

Antibody-Based Assays for Residues 132

Market Value 132

TABLE 44 U.S. ANTIBODY-BASED ASSAYS FOR RESIDUES MARKET VALUE, THROUGH 2015 ($ MILLION) 133

Antibody-Based Assays for Other Contaminants 134

Market Value 134

TABLE 45 U.S. ANTIBODY-BASED ASSAYS FOR OTHER CONTAMINANTS   MARKET VALUE, THROUGH 2015 ($ MILLIONS) 134

Transmissible Spongiform Encephalopathies (TSEs, BSE) 134

Transmissible Spongiform … (Continued) 135

Transmissible Spongiform … (Continued) 136

NEW TECHNOLOGIES AND NOVEL DETECTION SYSTEMS 137

Pathogenica, Inc. 137

454 Life Sciences, a Roche Company 137

CULTURE MEDIA 138

MARKET VALUE 139

TABLE 46 U.S. CULTURE MEDIA TESTS MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 140

CHROMATOGRAPHY 141

MARKET VALUE 142

TABLE 47 U.S. CHROMATOGRAPHY TESTS MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 143

CHROMATOGRAPHY FOR TOXINS 143

Market Value 143

TABLE 48 U.S. CHROMATOGRAPHY TOXIN TESTS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 144

CHROMATOGRAPHY FOR RESIDUES 144

Market Value 144

TABLE 49 U.S. CHROMATOGRAPHY RESIDUE TESTS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 145

EMERGING TECHNOLOGIES 145

HYBRID OPTOELECTRONIC SENSORS 146

ACOUSTIC IMPEDANCE MEASUREMENT 147

BIOCHIPS/BIOSENSORS 147

Biochips/Biosensors (Continued) 148

CANTILEVERS 149

LID DEVICE 150

MICROARRAYS 150

FLOW CYTOMETRY 151

NANOCRYSTALS 152

PHAGE LIGANDS 153

ELECTRONIC NOSE 153

FOOD IRRADIATION 154

CURRENT STATUS 154

REGULATORY INITIATIVES 155

TABLE 50 FOOD PRODUCTS APPROVED FOR IRRADIATION IN THE UNITED STATES 156

TABLE 50 (CONTINUED) 157

INDUSTRY ACTIVITY 157

TABLE 51 FOOD IRRADIATION PETITIONS PENDING REVIEW WITH FDA 158

Chapter-6: FOODS TESTED

TABLE 52 FOOD TESTED BY STAGE OF PROCESSING 2009–2015 ($ MILLIONS) 159

MARKET VALUE 159

TABLE 53 U.S. FOOD SAFETY TESTING MARKET VALUE, BY FOOD TYPE, THROUGH 2015 ($ MILLIONS) 160

FIGURE 11 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF FOOD TESTED, 2009–2015 ($ MILLIONS) 161

MEAT AND POULTRY 161

MARKET VALUE 162

TABLE 54 U.S. MEAT/POULTRY TESTING MARKET VALUE, BY CONTAMINANT, THROUGH 2015 ($ MILLIONS) 163

PATHOGENS IN MEAT/POULTRY 163

Market Value 164

TABLE 55  U.S. PATHOGEN TESTING IN MEAT/POULTRY TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 164

RESIDUES IN MEAT/POULTRY 165

Market Value 165

TABLE 56 U.S. RESIDUE TESTING IN MEAT/POULTRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 166

OTHER CONTAMINANTS IN MEAT/POULTRY 166

Market Value 167

TABLE 57 U.S. OTHER CONTAMINANTS TESTING IN MEAT/POULTRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 167

DAIRY 168

MARKET VALUE 168

TABLE 58 U.S. DAIRY TESTING MARKET VALUE, BY CONTAMINANT, THROUGH 2015 ($ MILLIONS) 169

PATHOGENS IN DAIRY 169

Market Value 170

TABLE 59 U.S. PATHOGEN TESTING IN DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 171

TOXINS IN DAIRY 171

Market Value 171

TABLE 60 U.S. TOXIN TESTING IN DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 171

RESIDUES IN DAIRY 172

Market Value 172

TABLE 61 U.S. RESIDUE TESTING IN DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 172

GRAINS 173

MARKET VALUE 173

TABLE 62 U.S. GRAINS TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 173

PATHOGENS IN GRAINS 174

Market Value 174

TABLE 63 U.S. PATHOGEN TESTING IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 174

GMOS IN GRAINS 174

Market Value 174

TABLE 64 U.S. GMOS IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 175

TOXINS IN GRAINS 175

Market Value 175

TABLE 65 U.S. MYCOTOXIN TESTING IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 176

RESIDUES IN GRAINS 176

Market Value 176

TABLE 66 U.S. RESIDUE TESTING IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 176

OTHER CONTAMINANTS IN GRAINS 177

Market Value 177

TABLE 67 U.S. OTHER CONTAMINANTS IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 177

PRODUCE 177

MARKET VALUE 178

TABLE 68 U.S. PRODUCE TESTING MARKET VALUE BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 178

PATHOGENS IN PRODUCE 179

Market Value 179

TABLE 69 U.S. PATHOGEN TESTING IN PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 180

GMOS IN PRODUCE 180

Market Value 180

TABLE 70 U.S. GMOS TESTING IN PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 180

TOXINS IN PRODUCE 181

Market Value 181

TABLE 71 U.S. TOXIN TESTING IN PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 181

RESIDUES IN PRODUCE 181

Market Value 182

TABLE 72 U.S. RESIDUE TESTING IN PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 182

EGGS 183

MARKET VALUE 184

TABLE 73 U.S. EGGS TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 185

FISH AND SEAFOOD 185

MARKET VALUE 185

TABLE 74 U.S. FISH/SEAFOOD TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 186

PATHOGENS IN FISH/SEAFOOD 187

Market Value 187

TABLE 75 U.S. PATHOGEN TESTING IN FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 187

TOXINS IN FISH/SEAFOOD 188

Market Value 188

TABLE 76 U.S. TOXIN TESTING IN FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 188

RESIDUES IN FISH/SEAFOOD 188

Market Value 189

TABLE 77 U.S. RESIDUE TESTING IN FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 189

BEVERAGES 190

MARKET VALUE 191

TABLE 78 U.S. BEVERAGES TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 192

OTHER FOODS 193

TABLE 79 U.S. OTHER FOODS TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 193

PATHOGENS IN OTHER FOODS 193

Market Value 193

TABLE 80 U.S. PATHOGEN TESTING IN OTHER FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 194

RESIDUES IN OTHER FOODS 194

OTHER CONTAMINANTS IN OTHER FOODS 194

Market Value 194

TABLE 81 U.S. PATHOGEN TESTING IN OTHER FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 195

Chapter-7: PRODUCTS TESTED

MARKET VALUE 196

TABLE 82 U.S. PRODUCTS TESTED MARKET VALUE, THROUGH 2015 ($ MILLIONS) 196

TABLE 82 (CONTINUED) 197

FIGURE 12 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF PRODUCT TESTED, 2009–2015 ($ MILLIONS) 197

RAW FOODS 198

MARKET VALUE 198

TABLE 83 U.S. RAW FOODS TESTING MARKET VALUE, BY CONTAMINANT, THROUGH 2015 ($ MILLIONS) 198

PATHOGENS IN RAW FOODS 198

Market Value 199

TABLE 84 U.S. PATHOGEN TESTING IN RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 199

PATHOGENS IN RAW MEAT/POULTRY 199

Market Value 200

TABLE 85 U.S. PATHOGEN TESTING IN RAW MEAT/POULTRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 200

PATHOGENS IN RAW DAIRY 201

Market Value 201

TABLE 86 U.S. PATHOGEN TESTING IN RAW DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 201

PATHOGENS IN RAW GRAINS 202

Market Value 202

TABLE 87 U.S. PATHOGEN TESTING IN RAW GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 202

PATHOGENS IN RAW PRODUCE 202

Market Value 203

TABLE 88 U.S. PATHOGEN TESTING IN RAW PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 203

PATHOGENS IN RAW EGGS 204

Market Value 205

TABLE 89 U.S. PATHOGEN TESTING IN RAW EGGS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 205

PATHOGENS IN RAW FISH 206

Market Value 206

TABLE 90 U.S. PATHOGEN TESTING IN RAW FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 206

PATHOGENS IN RAW BEVERAGES 206

Market Value 207

TABLE 91 U.S. PATHOGEN TESTING IN RAW BEVERAGES MARKET VALUE, THROUGH 2015 ($ MILLIONS) 207

PATHOGENS IN OTHER RAW FOODS 207

Market Value 207

TABLE 92 U.S. PATHOGEN TESTING IN OTHER RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 208

GMOS IN RAW FOODS 208

Market Value 208

TABLE 93 U.S. GMOS TESTING IN RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 209

GMOS IN RAW GRAINS 209

Market Value 209

TABLE 94 U.S. GMOS TESTING IN RAW GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 210

GMOS IN RAW PRODUCE 210

Market Value 210

TABLE 95 U.S. GMOS TESTING IN RAW PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 211

TOXINS IN RAW FOODS 211

Market Value 211

TABLE 96 U.S. TOXIN TESTING IN RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 212

TOXINS IN RAW MILK 212

Market Value 212

TABLE 97 U.S. TOXIN TESTING IN RAW DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 213

TOXINS IN RAW GRAINS 213

Market Value 213

TABLE 98 U.S. TOXIN TESTING IN RAW GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 214

TOXINS IN RAW PRODUCE 215

Market Value 215

TABLE 99 U.S. TOXIN TESTING IN RAW PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 215

TOXINS IN RAW FISH 216

Market Value 216

TABLE 100 U.S. TOXIN TESTING IN RAW FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 216

RESIDUES IN RAW FOODS 216

Market Value 217

TABLE 101 U.S. RESIDUE TESTING IN RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 217

RESIDUES IN RAW MEAT/POULTRY 217

Market Value 218

TABLE 102 U.S. RESIDUE TESTING IN RAW MEAT/POULTRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 218

RESIDUES IN RAW DAIRY 219

Market Value 219

TABLE 103 U.S. RESIDUE TESTING IN RAW DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 220

RESIDUES IN RAW GRAINS 220

Market Value Food Safety Testing, Food Testing, Food Testing market, Food Testing technology, food contaminant testing, food-safety testing market, food products testing, Food Safety Testing market, Food Safety Testing technology, food safety, food safety research, food safety market, food testing companies, food testing industry, food safety consulting, food health and safety, food safety regulations, food safety management, food safety products, food safety and quality, FOD011F, Kevin Gainer An in-depth analysis of both the large U.S. market for food contaminant testing and significant new global technology developments. Includes summary, overview, technologies, contaminants tested, foods tested, industry structure, international aspects, patent activity, and company market shares and profiles.

Chapter-8: INDUSTRY STRUCTURE AND COMPETITIVE ANALYSIS

INDUSTRY ENVIRONMENT 247

MARKET INFLUENCES 248

Media 248

Risk Groups 249

TABLE 126 U.S. POPULATION AND AGE GROUPS, 2001-2009 (MILLIONS) 249

Consumer Demands 249

Trade Policies 250

IMPORTANT STRATEGIES 250

TEST DEVELOPMENT 250

CONSOLIDATIONS 250

DRIVING FORCES 251

REGULATIONS 251

TECHNOLOGY 251

PRICING 252

CORPORATE LIABILITY 252

Recalls 252

Litigation 253

BUYER SPECIFICATIONS 254

Chapter-9: INTERNATIONAL ASPECTS

OVERVIEW 255

FOOD TRACING SYSTEMS 256

EUROPEAN UNION INITIATIVES 257

TRADE CONTROL AND EXPERT SYSTEM (TRACES) 257

REGIONAL MARKET SHARES 258

FIGURE 13 GLOBAL TESTING MARKET SHARE, BY REGION, 2009 (%) 259

CURRENT ISSUES 260

FDA RISK-BASED IMPORT SCREENING 260

FDA Risk-Based Import Screening (Continued) 261

IMPORTS 262

Imports (Continued) 263

TABLE 127 FSIS INSPECTIONS AT PORTS OF ENTRY, FISCAL YEARS 2006-2008 264

GMOS 264

TOXINS 265

RESIDUES 266

BSE 267

ALLERGENS 268

Allergens (Continued) 269

Chapter-10: PATENT ANALYSIS

CONTAMINANT ACTIVITY 270

FIGURE 14 CONTAMINANT ACTIVITY, BY TYPE, 2008–2010 (%) 270

EXAMPLE PATENTS 271

EXAMPLE PATENTS (CONTINUED) 272

EXAMPLE PATENTS (CONTINUED) 273

EXAMPLE PATENTS (CONTINUED) 274

EXAMPLE PATENTS (CONTINUED) 275

EXAMPLE PATENTS (CONTINUED) 276

EXAMPLE PATENTS (CONTINUED) 277

EXAMPLE PATENTS (CONTINUED) 278

EXAMPLE PATENTS (CONTINUED) 279

TECHNOLOGY ACTIVITY 280

FIGURE 15 TECHNOLOGY ACTIVITY, BY TYPE, 2008-2010 (%) 280

FIGURE 15 (CONTINUED) 281

ASSIGNEE ACTIVITY 281

FIGURE 16 ASSIGNEE ACTIVITY, 2008–2010 (%) 281

FIGURE 16 (CONTINUED) 282

REGIONAL ACTIVITY 282

FIGURE 17 REGIONAL ACTIVITY, 2008-2010 (%) 282

FIGURE 17 (CONTINUED) 283

ANNUAL ACTIVITY 283

FIGURE 18 ANNUAL ACTIVITY, 2008–2010 (%) 283

Chapter-11: COMPANY MARKET SHARES AND PROFILES

MARKET SHARES 284

PATHOGENS 284

FIGURE 19 U.S. PATHOGEN TESTING SUPPLIERS MARKET SHARE, 2009 (%) 285

Major Suppliers 285

FIGURE 20 U.S. PATHOGEN TESTING SUPPLIERS MARKET SHARE, 2009 (%) 286

DuPont Qualicon/Applied Biosystems 286

3M Microbiology 287

BioMérieux 287

Others 288

BioControl Systems, Inc. 288

Strategic Diagnostics, Inc. 289

GMO TEST SUPPLIERS 289

GMO Test Suppliers (Continued) 290

FIGURE 21 U.S. GMO TOXIN TEST SUPPLIERS MARKET SHARE, 2009 (%) 291

TOXINS 291

FIGURE 22 U.S. TOXIN TESTING SUPPLIERS MARKET SHARE, 2009 (%) 292

Major Suppliers 292

Vicam 292

Charm Sciences 293

Other Toxin Suppliers 293

RESIDUE TEST SUPPLIERS 293

FIGURE 23 U.S. RESIDUE TESTING SUPPLIERS MARKET SHARE, 2007 (%) 294

BSE TEST SUPPLIERS 295

ALLERGEN TEST SUPPLIERS 295

MEAT SPECIES TEST SUPPLIERS 296

OTHER INDUSTRY PARTICIPANTS 296

Other Industry Participants (Continued) 297

COMPANY PROFILES 298

TABLE 128 SELECTED U.S. FOOD SAFETY TESTING SUPPLIERS 298

TABLE 128 (CONTINUED) 299

AES CHEMUNEX, INC. 299

AGILENT TECHNOLOGIES, INC. 300

BIOCONTROL SYSTEMS, INC. 301

BIOMEDICA GRUPPE ÖSTERREICH 301

BIOMÉRIEUX S.A. 302

BioMérieux Industry 302

BIO-RAD LABORATORIES, INC. 303

BIOTEST AG 303

CELSIS INTERNATIONAL LTD. 304

CEM CORPORATION 304

CHARM SCIENCES, INC. 305

COVANCE, INC. 305

DIONEX CORP. 306

DR. CHIP BIOTECH, INC. 307

E. I. DU PONT DE NEMOURS & CO. 307

DuPont Qualicon 307

ELISA TECHNOLOGIES, INC. 308

EMSL ANALYTICAL, INC. 308

ENVIROLOGIX, INC. 309

ERIEZ MAGNETICS 309

EUROFINS CENTRAL ANALYTICAL LABORATORIES 310

454 LIFESCIENCES, A ROCHE COMPANY 310

GENEVAC LTD 311

HACH COMPANY 311

HARDY DIAGNOSTICS 312

IDAHO TECHNOLOGY INC. 312

IDEXX LABORATORIES, INC. 313

IEH LABORATORIES & CONSULTING GROUP 314

INSTITUT FÜR PRODUKTQUALITÄT GMBH 314

LIFE TECHNOLOGIES CORPORATION 315

Applied Biosystems 315

3M COMPANY 315

3M Microbiology 315

MICRO IDENTIFICATION TECHNOLOGIES, INC. 316

NEOGEN CORP. 316

OCEANIT LABORATORIES, INC. 317

O.I. CORP. 317

PALL CORPORATION 317

PATHOGENICA, INC. 318

PERKIN ELMER, INC. 318

PRIMUSLABS.COM 319

PRIONICS AG 320

PROMEGA CORP. 321

QIAGEN, INC. 321

RANDOX LABORATORIES LTD. 322

R & F LABORATORIES 322

R-BIOPHARM AG 323

R-Biopharm, Inc. 323

RESEARCH INTERNATIONAL, INC. 323

ROKA BIOSCIENCE, INC. 324

ROMER LABS, INC. 325

SACACE BIOTECHNOLOGIES S.R.L. 326

SIGMA-ALDRICH 326

STRATEGIC DIAGNOSTICS, INC. (SDIX) 327

SYNBIOSIS USA 327

TAKARA HOLDINGS, INC. 328

Clontech Laboratories, Inc 328

THERMO FISHER SCIENTIFIC 328

Oxoid, Ltd. 328

Remel, Inc. 329

WATERS CORP. 330

Vicam 330

WEBER SCIENTIFIC 330

To order this report:

Food Industry: Food Safety Testing: Technologies and Markets

Food Business News

More  Market Research Report

Check our  Company Profile, SWOT and Revenue Analysis!

Nicolas Bombourg

Reportlinker

Email: [email protected]

US: (805)652-2626

Intl: +1 805-652-2626

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