DUBLIN, Dec 1, 2016 /PRNewswire/ --
Research and Markets has announced the addition of the "Global Extruded Snacks Market 2016-2020" report to their offering.
The global extruded snacks market to grow at a CAGR of 3.85% during the period 2016-2020.
Global Extruded Snacks Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Currently, consumers are much more watchful about their snacking habits and are adopting healthy snacking because it fuels metabolism. Further, weight management is becoming popular as obesity rates rise. A new study released by the Organization for Economic Cooperation indicates that three out of four Americans will be overweight by 2020. Healthy snacking is considered as a complement to weight-loss plans and an easy way to satisfy hunger while consuming the vitamins and nutrients one's body needs. More than 62% of people look for nutrient content in snacks they consume.
According to the report, the demand for extruded snacks is particularly high among young population and middle-aged people. The increased need for these products motivates vendors to introduce new product offerings that cater to consumers in different parts of the world. Vendors are particularly striving to manufacture products with unique flavors and ingredients to diversify consumer choices. Vendors are also endeavoring to improve the packaging of the products by providing improved portion sizes through small-size packaging. Such efforts also make it more convenient for the consumers. They are also incorporating healthy ingredients in their products to draw the attention of the health-conscious population.
Further, the report states that the extruded snacks are often criticized by many health experts to be unhealthy and often the root cause of many diseases like diabetes, obesity, and heart problems. Moreover, as most of these foods are highly processed, they are high in fat content and result in high BMI and weight gain. Thus, the negative health effects and growing popularity of preventive healthcare are the key obstacles to the growth of extruded snacks market.
Key questions answered in this report
- What will the market size be in 2020 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?
- Diamonds Foods
- Old Dutch Foods
Other prominent vendors
- Arca Continental
- Amica Chips
- Aperitivos Flaper
- Axium Foods
- Bag Snacks
- JFC International
- Mondelez International
- Universal Robina
- Want Want Holdings
Key Topics Covered:
Part 01: Executive summary
Part 02: Scope of the report
Part 03: Market research methodology
Part 04: Introduction
Part 05: Market landscape
Part 06: Market segmentation by product
Part 07: Geographical segmentation
Part 08: Segmentation by distribution channel
Part 09: Key leading countries
Part 10: Market drivers
Part 11: Impact of drivers
Part 12: Market challenges
Part 13: Impact of drivers and challenges
Part 14: Market trends
Part 15: Vendor landscape
Part 16: Key vendor analysis
For more information about this report visit http://www.researchandmarkets.com/research/7zsv3k/global_extruded
Laura Wood, Senior Manager
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
To view the original version on PR Newswire, visit:http://www.prnewswire.com/news-releases/research-and-markets---global-extruded-snacks-market-growth-at-cagr-of-385-2016-2020-with-calbee-diamonds-foods-frito-lay-itc-kelloggs--old-dutch-foods-dominating-300371140.html
SOURCE Research and Markets