WASHINGTON, Dec. 11, 2012 /PRNewswire/ -- Rogue 24, the restaurant where James Beard Award Winning Chef RJ Cooper redefines every aspect of fine dining in Washington, DC, today announced their party plans for New Year's Eve.
On December 31, 2012, at 5pm, the night kicks off with the first seatings at Rogue Spirits, an interactive bar station showcasing Chef-tender Bryan Tetorakis' stellar cocktails as they are crafted right in front of diner's eyes and matched with progressive bar snacks, for $85 per person.
At 6pm the first seatings of the 24 course Journey Menu begin, starting at $145 per person without beverage pairings, $195 with Journey beverage pairings, and $235 with Rogue beverage pairings.
Starting at 11pm, Rogue 24 will host its second annual all-inclusive New Year's Eve After-Party. The party will include champagne, rare wines, hand crafted cocktails, innovative tapas style canapes, dancing and more. Admission ticket can be purchased online at www.CityEats.com/DC/restaurant_offers for $125 per person. Tickets must be purchased in advance and are non-refundable. Guests who dine at Rogue Spirits prior to the party will be able to attend for an additional $65 per person. Diners of the 24 course Journey menu will be able to attend the after-party for an additional $50 per person.
For reservations and more information, please call (202) 408-9724 or visit www.cityeats.com/dc/restaurants/rogue-24-dc.
About Rogue 24
Rogue 24 (922 N Street NW (Rear Blagden Alley), Washington, DC 20001) is owned by Chef RJ Cooper. Featured in Forbes and 2012 Washington Post Fall Dining Guide, the year-old restaurant showcases Chef Cooper's ingredient-driven, modernist approach to cuisine – a concept culminating from his experiences and born from his desire to "go rogue" from typical fine-dining restaurants. A thoughtful portfolio of wines sourced worldwide, and avant-garde cocktails created by Bryan Tetorakis, complement the cuisine. All can be enjoyed as singular bites and sips in the restaurant's intimate lounge, or as part of Chef Cooper's progressive tasting menus in the dining room.
Rogue 24 is open from 6-10 p.m. Tuesday through Saturday. For more information, visit www.Rogue24.com, or become a follower on Facebook and Twitter.
SOURCE Rogue 24
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