Roman Meal Company Introduces 100% Whole Grain Rustic Italian Bread -- New Bread Combines Roman Meal's Signature Natural Whole Grain Goodness® with Delightful Italian Taste --

TACOMA, Wash., Sept. 13, 2012 /PRNewswire/ -- Roman Meal Company is proud to announce the latest in whole grain bread: Roman Meal 100% Whole Grain Rustic Italian.  Made with heart-healthy olive oil, Rustic Italian offers bread lovers hearty whole grains with an Italian twist.  Whole grains have never tasted better!

(Photo: http://photos.prnewswire.com/prnh/20120913/SF73624-a)

(Photo: http://photos.prnewswire.com/prnh/20120913/SF73624-b)

100% Whole Grain Rustic Italian Product Highlights:

  • Healthy whole grains – one serving has 67% of the recommended daily value
  • Good source of fiber – 4 grams per serving
  • Reduced sodium and sugar
  • No High Fructose Corn Syrup

Made fresh locally by Schmidt Baking Company, Roman Meal 100% Whole Grain Rustic Italian bread is now available in select stores throughout Delaware, Maryland, New Jersey, northeast Virginia, northeast West Virginia and northeast Pennsylvania for the suggested retail price of $3.69.

Rustic Italian Flat Bread Pizza
For a savory, light meal that's ready in 10 minutes, top Roman Meal 100% Whole Grain Rustic Italian bread with sweet tomatoes, artichokes, mozzarella cheese and fresh basil.


Ingredients:



4 slices

100% Whole Grain Rustic Italian bread


16

Cherry tomatoes, sliced in half


3

Whole canned artichoke hearts, cut in quarters


1/4 cup

Thinly sliced red onion


1/2 cup

Grated mozzarella cheese


1/2 cup

Prepared pasta sauce


16

Fresh basil leaves


4 slices

Prosciutto ham (optional)

Directions:
Preheat broiler to 400º F. Foil-line one baking sheet. Place bread on baking sheet. Broil about 1 minute on one side, until lightly toasted. Remove from oven. Turn bread over and top untoasted side with tomatoes, artichokes, onion and cheese, dividing evenly between slices of bread. Return to oven for about one minute or until cheese is melted. Watch carefully to avoid burning. Top bread with pasta sauce, prosciutto and fresh basil, dividing evenly between slices of bread.

About Roman Meal Company
Roman Meal, a family-owned bread company based in Tacoma, Washington, celebrates its 100th anniversary in 2012. The company focuses on quality whole grain products, including bread and hot cereal. Roman Meal has grown to partner with more than 90 bakeries throughout the U.S. and internationally. These partners bake and distribute quality Roman Meal breads locally, assuring product freshness.  For more information about Roman Meal Company, visit www.romanmeal.com.

SOURCE Roman Meal Company



RELATED LINKS
http://www.romanmeal.com

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