Schubros Expands Distribution across California and Into Four New U.S. Markets
Eric DuVall, Former Executive Brewer from Deschutes, Tustin and Huntington Beach Beer Company, Joins Brewery Positioned for Growth
SAN RAMON, Calif., Oct. 5, 2015 /PRNewswire/ -- Schubros Brewery, an upstart brewery focused on creating a bold epicurean experience, today announced that it is expanding its distribution statewide and into four new U.S. markets in order to address increasing market demand for its beers.
Working in partnership with Young's Market Company, already a leader in the distribution of wine and spirits, Schubros beers will soon be available across California. Within the following couple of months, Schubros will also rapidly announce its entry into Maryland, Delaware and Washington, D.C., via a partnership with Maryland-based DOPS, Inc, and its debut into Kansas through an agreement with Worldwide Wine and Spirits.
To meet increasing demand for its beers locally, and to accommodate the expansion into these new markets, Schubros Brewery is investing in people and property -- announcing today that it is bringing Eric Reid DuVall on-board as head brewmaster. The brewery also is announcing that it is accelerating its capital offer and plans to fund the buildout of its next-generation brewery.
DuVall brings deep operational experience to Schubros Brewery. Prior to joining Schubros, he served as Brewmaster for Huntington Beach Beer Company and Tustin Brewing Company in Southern California, where he won a Great American Beer Fest Medal for his Brown Porter beer. He also ran shift brewing for Deschutes Brewery in Oregon. In addition, he brings a broad and diverse background in operational and sales expertise to his new role at Schubros, having served as a former executive manager at several Silicon Valley companies.
"This is an exciting time for Schubros, as we look forward to long relationships with Young's, DOPS, and Worldwide," says Ian Schuster, Schubros' CEO. "We just need to make sure that all cylinders are firing. Eric has the skills, experience and organizational acumen to squeeze out every drop of the best beer we can make. And with our latest shares offering, we'll be able to expand our current brewery ASAP and get our next one up and running sooner rather than later."
"Schubros' commitment to putting people, process and product first factored into my decision to join Schubros – making it a simple one," said Eric Duvall, brewmaster for Schubros Brewery. "I'm looking forward to working with Young's Market Company as well as Schubros' key executives, partners and clients to meet demand for the brewery's continuously evolving line of beer brands."
About Schubros Brewery
Schubros Brewery was founded in 2011 by four beer and food industry veterans who together possess nearly 50 years of industry experience. Striving to elevate beer enjoyment to the highest level, Schubros believes in creating the ultimate epicurean experience through its purposefully reciped beers.
Guided by three core values – community, responsibility and quality, Schubros is committed to preserving the purity of its brands, investing in green technology and using all-natural and organic ingredients. Schubros Brewery participates in community events, hires locally and gives one percent of its core-brand sales to worthy organizations in San Ramon and the Tri-Valley, including area schools, parks and wildlife and environment preservation groups. For more information about Schubros, please visit www.schubrosbrewery.com or call (925) 786-2232.
Media Contact:
Andrea Corry
TopMind PR
(925) 640-5482
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SOURCE Schubros Brewery
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