The Brando Launches A New Villa & Breakfast Package

Aug 25, 2015, 16:49 ET from The Brando

TETIAROA, French Polynesia, Aug. 25, 2015 /PRNewswire/ -- The Brando, an exquisite, luxury resort on French Polynesia's breathtakingly beautiful private atoll of Tetiaroa, composed of a dozen idyllic islets surrounding a sparkling lagoon 30 miles north of Tahiti, launches a new villa and breakfast package.

"Our mission is to provide one of the most luxurious, authentic and enriching travel experiences available anywhere in the world and we are pleased to offer our guests additional choice with our new accommodations and dining package," remarked Silvio Bion, General Manager, The Brando.

Since the resort's grand opening on July 1, 2014, The Brando has been all-inclusive and was the first to be in French Polynesia.  Due to interest in the marketplace, The Brando will also offer a package that includes accommodations in one of the resort's luxurious villas with daily breakfast. Rates for this package start at 1760 euros per night for a one-bedroom villa. For guests opting for this package, lunch and dinner dining at The Brando's restaurants is comparable to the menu pricing at the InterContinental Bora Bora Resort & Thalasso Spa.

The Brando's all-inclusive package will also continue to be offered and encompasses accommodations, breakfast, lunch, and dinner dining, drinks, mini-bar, room service, one 50-minute spa treatment for one person per villa per day, unlimited wi-fi, and activities including introduction to scuba diving, boat excursions to explore the atoll, paddleboarding and canoe lessons, local crafts demonstrations, and discovery of the Ecostation. Rates for a one-bedroom villa start at 2400 euros per night.

The Brando was the recipient of the 2015 Virtuoso Sustainable Tourism Leadership Award – Hotel. The resort was also recognized on Robb Report's 2015 Best of the Best guide in the hotels & resorts category; Travel + Leisure's It List 2015, the publication's 10th annual editors' choice awards for the best new hotels around the globe; and was among 60 properties recognized on Conde Nast Traveler's 2015 Hot List, the definitive guide to the best new hotels and resorts in the world.

For additional information on The Brando, please visit www.thebrando.com.

About The Brando
The Brando is an exquisite luxury resort on French Polynesia's breathtakingly beautiful private atoll of Tetiaroa—an atoll composed of a dozen small islands surrounding a sparkling lagoon 30 miles north of Tahiti. The Brando was inspired by Marlon Brando's original vision to create a venture of sustainable development that resonates with visitors and fosters opportunities to get to know both the place and people of French Polynesia.  With access by Air Tetiaroa, the resort is a pioneering model of sustainable technology with sea water air-conditioning and renewable energies and offers carefree luxury in the midst of pristine nature. The all-inclusive resort features 35 deluxe villas each with its own private beach area and plunge pool, restaurants showcasing Polynesian and French cuisine in partnership between Executive Chef Bertrand Jeanson and the award-winning cuisine of Guy Martin of the two-star Michelin restaurant Le Grand Vefour in Paris, a luxurious Polynesian spa, a lagoon-view bar, beach bar, pool, organic garden, library, pearl shop, boutique, water sports, and an Ecostation. The Brando is Virtuoso Preferred Resort and a founding member of National Geographic Unique Lodges of the World, a collection of boutique hotels in extraordinary places around the world with a demonstrated commitment to sustainability, authenticity and excellence.

U.S. Media Contact:
Vanessa Bloy
The Brando
425-440-6255 | Vanessa.bloy@thebrando.com

   

SOURCE The Brando



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