2014

Togo's To Give Away 10,000 Big, Fresh, Meaty Pastrami Sandwiches In Honor Of National Pastrami Day, Jan. 14 "West Coast Original" Kicks Off Third Annual "Pastrami Pounder Challenge" Eating Contest

SAN JOSE, Calif., Jan. 7, 2014 /PRNewswire/ -- For the first time in its history, Togo's Eateries, Inc., a "West Coast Original" since 1971, is giving away 10,000 of its #9 Hot Pastrami sandwiches in celebration of National Pastrami Day on Jan. 14 – that's a total of over 2,500 pounds of Togo's premium sliced pastrami!

(Logo: http://photos.prnewswire.com/prnh/20120126/NY42296LOGO)

"Our 10,000 pastrami sandwiches giveaway rewards our raving fans with what they crave. There's no better way to celebrate National Pastrami Day than with our meatiest giveaway yet," said Renae Scott, vice president of branding and marketing for Togo's Eateries. "Togo's has sold more than 40 million pastrami sandwiches since 1971; we serve hand sliced pastrami that is made only for us with special seasonings in the old fashioned tradition. In fact, it's so good we offer a pastrami guarantee! If you don't agree our pastrami beats the other guys' you get your money back. It's just that good."

Starting Jan. 7, raving fans can visit Togo's Facebook page at www.facebook.com/togossandwiches or www.togospastramigiveaway.com and the first 10,000 guests can sign up to receive a coupon via email for a free regular #9 Hot Pastrami sandwich* valid only on National Pastrami Day.

To further celebrate the holiday, the sandwich chain welcomes the return of its third annual Pastrami Pounder Challenge, in which raving fans can attempt to consume a two-foot long sandwich piled with more than one pound of pastrami – in 30 minutes or less. Successful challengers receive a certificate, fame on Togo's Facebook page and a premium "Pastrami Pounder" hat.

At Togo's, there is a relentless commitment to using only the freshest, superior-quality ingredients and meats. Fresh baked Artisan bread, abundant quantities of freshly sliced lean pastrami, roast beef, turkey and other premium meats, as well as hand-scooped California avocados are part of Togo's exceptional menu, and set the brand apart from other sandwich shops. 

For more information, visit http://www.togos.com. Follow Togo's on Twitter and on Facebook, and for all latest Togo's news, coupons and special offers delivered straight to your inbox, join the Togo's Sandwich Club.

*Offer valid only on National Pastrami Day, Jan. 14 at participating locations. Limit one coupon per person. While supplies last.

About Togo's Eateries, Inc.

Togo's was founded in 1971 by a young college student with a large appetite and little money looking to make sandwiches the way he liked them — big, fresh and meaty. Keeping in the spirit of the original, Togo's products are still made with only the highest quality ingredients; including fresh-baked Artisan breads, hand sliced premium pastrami, turkey and roast beef, as well as California avocados and cheeses. Togo's proprietary brand of old-fashioned Pastrami, 98 percent fat-free slow-roasted turkey, and Togo's homemade chicken and tuna salad set the brand apart from other sandwich shops. With more than 325 locations open and under development throughout the West, Togo's is a franchise-based business that offers online ordering and catering services. For more information call 1.877.718.6467 or visit http://www.togosfranchise.com. For general information on Togo's Eateries, Inc., please visit http://www.togos.com.

**Photos and company logo available upon request.

Contact:
Elayne Sommers
Fish Consulting
(954) 893-9150
esommers@fish-consulting.com

SOURCE Togo's Eateries, Inc.



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