Tropicana Las Vegas Brings a Taste of South Beach to the Strip with its New Steakhouse, Biscayne Steak, Sea & Wine

Aug 30, 2010, 16:50 ET from Tropicana Las Vegas

LAS VEGAS, Aug. 30 /PRNewswire/ -- Tropicana Las Vegas welcomes the city's newest steak and seafood restaurant, Biscayne Steak, Sea & Wine, as part of Tropicana's Phase 1 $165 million transformation. Biscayne captures the elegance and seduction of South Beach cuisine, offering sizzling prime cuts, Safe Harbor-certified fresh seafood, and an original wine list, setting the scene for a perfect night on The Las Vegas Strip.

Biscayne's space creates a relaxed feel of casual elegance, set in a tropical South Beach style. Not to be missed are Biscayne's libations that channel South Beach with a twist of Latin flavors, while Tropicana Las Vegas' signature Leblon classic caipirinhas and Ambhar key lime margaritas are sure to tantalize taste buds and soothe the soul. In addition, Biscayne's 200-bottle wine list features wines from around the world, including rare vintages.

Biscayne's menu reinterprets the classic steakhouse concept with innovative island flair. It features a wide variety of delicious starters, including Kobe beef sliders, lamb eggplant tacos and conch fritters with an avocado Ambhar aioli. Main courses include prime steaks, chops and a selection of Safe Harbor-certified fresh seafood dishes. Signature desserts with tropical twists, by Executive Pastry Chef Meeghan Lancaster, formerly Executive Pastry Chef of Daniel Boulud Brasserie at Wynn Las Vegas, are also part of Biscayne's uniqueness.

"Biscayne Steak, Sea & Wine is the place to dine in Las Vegas," said Tropicana Las Vegas' Executive Chef, George E. Barginsen. "We are going beyond the experience that visitors have come to expect in Las Vegas, with a heightened focus on quality, service and creating a unique atmosphere."

The opening of Biscayne Steak, Sea and Wine follows Tropicana Las Vegas' recently announced completion of its transformed deluxe rooms and suites, which are the newest best-in-class rooms on The Las Vegas Strip.

Biscayne Steak, Sea & Wine is open Thursday – Monday from 5:00 p.m.11:00 p.m. For reservations, please call 800.462.8767.

About Tropicana Las Vegas:

In the heart of the famed Las Vegas Strip, Tropicana Las Vegas is redefining the expectations of today's global travelers with a $165 million Phase 1 transformation scheduled for substantial completion in December 2010. The South Beach-inspired changes include new, best-in-class hotel rooms and suites, a new casino, 100,000 square feet of flexible meeting, catering and exhibit-hall space, more than four acres of tropical pool area, new restaurants, bars, a new poker room, and a state-of-the-art race and sports book. Exceptional entertainment includes Brad Garrett's Comedy Club and The Las Vegas Mob Experience, an interactive entertainment experience opening December 2010.

In addition to this transformation, the world's largest Nikki Beach will debut in spring 2011, making it the city's hottest destination. Nikki Beach at Tropicana Las Vegas will be the ultimate entertainment experience as the ultra lounge, nightclub and Cafe Nikki flow into the four-acre beach club.

The look and feel of the new Tropicana is vibrant and exciting, filled with the casual and sultry rhythm of a hot South Beach night. Tropicana Las Vegas is not affiliated with any other Tropicana property or brand. Additional information on events, amenities and availability is available at 702-739-2222 and www.troplv.com. The latest Tropicana Las Vegas happenings can be found on Facebook (http://facebook.com/troplv) and Twitter (http://twitter.com/troplv).

Contact:

Dan Guarino

1-212-715-1535

tropicana@ruderfinn.com



SOURCE Tropicana Las Vegas



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