LONDON, Oct. 23, 2014 /PRNewswire/ -- This report analyzes the worldwide markets for Aquaculture and Fisheries in Thousand Tons by the following Product Segments: Aquaculture, and Fisheries. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Latin America and Rest of World. Annual estimates and forecasts are provided for the period 2013 through 2020. Also, a seven-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. The report profiles 284 companies including many key and niche players such as -
American Abalone Farms
Blue Ridge Aquaculture, Inc.
Cermaq ASA
Cooke Aquaculture
Farmocean International A.B
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I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONSStudy Reliability and Reporting Limitations I-1Disclaimers I-2Data Interpretation & Reporting Level I-2Quantitative Techniques & Analytics I-3Product Definitions and Scope of Study I-3Aquaculture I-3Fisheries I-3II. EXECUTIVE SUMMARY
1. INDUSTRY OVERVIEW II-1
Aquaculture and Fisheries - Key Snapshots II-1
Seafood - A Synopsis II-1
Table 1: Top 5 Seafood Consuming Nations Based on Per-Capita
Intake (2013) (includes corresponding Graph/Chart) II-2
Production Insufficient to Meet Global Demand - Aquaculture a
Potential Solution II-3
Aquaculture and Fisheries - A Market Review II-3
Market Challenges II-5
Key Statistical Findings II-6
Table 2: World Aquaculture Market (2012): Breakdown of
Production Volume by Region (in '000 Tonnes) (includes
corresponding Graph/Chart) II-6
Table 3: Aquaculture as % of Total Fish Production by Region(2012) (includes corresponding Graph/Chart) II-6
Table 4: Top 10 Marine Capture Fisheries Producing Nations
Worldwide (2012) - Ranked by Production Volume (in '000
Tonnes) (includes corresponding Graph/Chart) II-7
Table 5: Global Marine Capture Production by Fishing Area(2012) (in '000 Tonnes) (includes corresponding Graph/Chart) II-8
Table 6: Top 15 Marine Capture Species Worldwide (2012) -
Ranked by Production Volume (in '000 Tonnes) (includes
corresponding Graph/Chart) II-9
Table 7: Top 10 Inland Waters Capture Producing NationsWorldwide (2012) - Ranked by Production Volume (in '000Tonnes) (includes corresponding Graph/Chart) II-9
Table 8: World Capture Fisheries and Aquaculture Market
(2013): Percentage Breakdown of Production Volume by Inland
and Marine Segments (includes corresponding Graph/Chart) II-10
Table 9: Global Aquaculture Market (2013): Percentage ShareBreakdown of Production Volume by Fish Type (includescorresponding Graph/Chart) II-10
Table 10: Top 10 Farmed Food Fish Producing Countries by
Species (2012) (In tonnes) (includes corresponding
Graph/Chart) II-11
Comparing Aquaculture and Marine Catch Markets II-11
Table 11: World Fish Harvest Market (2010 & 2020): Percentage
Share Breakdown of Volume Catch by Segment (includes
corresponding Graph/Chart) II-12
Impact of Recession in Retrospect II-13
Improvement in Global GDP Encourages an Optimistic Market Outlook II-13
Table 12: Economic Growth (%) Worldwide by Region: 2011-2014E
(includes corresponding Graph/Chart) II-14
Table 13: GDP Growth for Key Developed and DevelopingCountries: 2003-2013 (includes corresponding Graph/Chart) II-15
Table 14: World Real GDP Growth Rates in % for the Years 2012
to 2015: Breakdown by Country (includes corresponding
Graph/Chart) II-16
Table 15: World GDP (2013): Percentage Share Breakdown ofNominal GDP Value by Country (includes correspondingGraph/Chart) II-17
Table 16: GDP Per Capita (in US$) and GDP (in US$ Billion) in
Developed Countries Vs. BRIC Vs. CIVETS: 2013 (includes
corresponding Graph/Chart) II-18
Developing Countries Turbocharge Growth II-19
Expanding Population and Growing Affluence: A Business Case
for Seafood Market II-19
Table 17: World Population by Geographic Region (2000-2050)
(in Millions) (includes corresponding Graph/Chart) II-20
Table 18: Top 20 Populated Countries Worldwide (2013)(includes corresponding Graph/Chart) II-21
Table 19: Percentage of Urban Population in Select Countries
(2010 & 2050) (includes corresponding Graph/Chart) II-22
Aging Population Propels Demand II-23
Table 20: Elderly Population (60+ Years) as a Percentage of
the Total Population (2012 & 2050) (includes corresponding
Graph/Chart) II-23
Table 21: Global Aging Population (60+) and their Proportionof Total Population (2012) (includes correspondingGraph/Chart) II-24
Table 22: Life Expectancy at Age 60 and 80 Years -
(2010-2015), (2020-2025) & (2045-2050) (includes
corresponding Graph/Chart) II-25
2. MARKET TRENDS AND ISSUES II-26Meat Lovers Shift to Seafood II-26Table 23: Global Annual Animal Protein Per Capita Consumption(2012 & 2020) (in Kg) (includes corresponding Graph/Chart) II-26Fish: The Primary Source of Animal Protein II-27Table 24: Global Per Capital Food Fish Supply (2007-2012) (inKgs) (includes corresponding Graph/Chart) II-27
Table 25: Global Fish Consumption (2013): Percentage Share
Breakdown for Food and Non-Human Uses (includes corresponding
Graph/Chart) II-28
Depletion of Natural Fish Stock: A Major Cause of Concern II-28
Farming Outshines Wild Capture II-28
Salmon - The Major Farmed Species in the Global Aquaculture
Market II-29
Top 10 Salmon Farming Companies by Harvesting Volume (2013) II-29
Table 26: World Harvest of Farmed Salmonids (2013):
Percentage Breakdown of Share by Region (includes
corresponding Graph/Chart) II-29
Asian Fish Producers Eye Exports II-30
Developing World Turns to Aquaculture to Ward off Malnutrition II-30
Developing Countries to Mobilize Resources for Aquaculture II-30
Opportunity Indicators II-30
Fish Proteins: Potential Opportunities in Functional Foods
Market II-30
Demand Surges for Marine Functional Food Ingredients II-31
Rising Application of Omega-3 Fatty Acids in Functional Foods
and Supplements II-33
Table 27: Global Omega-3 Fatty Acids Ingredients Market
(2013 & 2020): Percentage Breakdown of Value Sales by
Application - Dietary Supplements, Functional Foods &
Beverages, and Others (includes corresponding Graph/Chart) II-34
Growing Significance of Fish Gelatin II-34
Demand for Aquafeed Surges II-35
Table 28: Global Aquafeed Market (2013): Percentage Share
Breakdown of Demand (Volume) by Application (includes
corresponding Graph/Chart) II-36
Table 29: Leading Fish Meal Producing Countries/Regions inthe World (2014) - Ranked by Production Volume in '000 MT(includes corresponding Graph/Chart) II-36Vegetable-Based Feeds Gaining Importance II-37Small Scale Aquacultures: 'Talk of the Town' II-37Recirculating Aquaculture Systems (RAS) - A Potential Solutionto Various Issues II-37Concerns Over Farmed and Genetically Modified Fish II-37Rising Concern Over Mercury Levels in Seafood II-38Farm Raised Salmon Found Harmful for Health II-38
Growing Awareness of the Sustainability Needs II-38Fish Prices to Increase Further II-39Global Trade of Fish and Fishery Products - An Insight II-39Table 30: Global Fish and Fishery Products Market (2012):Percentage Share Breakdown of Export Value by Country ofOrigin (includes corresponding Graph/Chart) II-40
Table 31: Global Fish and Fishery Products Market (2012):
Percentage Share Breakdown of Export Value by Destination
Country (includes corresponding Graph/Chart) II-40
Table 32: Global Fish and Fishery Products Trade (2012):Percentage Share Breakdown of Trade Value by Type of MarineSpecies (includes corresponding Graph/Chart) II-41Demand for Diverse Products to Boost Seafood Trade II-41Issues Influencing Future Trade in Aquaculture and RelatedProducts II-42Externalities II-42Food Security II-42Quality II-42Tariffs II-42
3. PRODUCT OVERVIEW II-43
Aquaculture II-43
Aquaculture: A Blue Revolution II-43
Types of Aquaculture II-43
Food Fish Species II-44
Bait Species II-44
Ornamental Species II-44
Fee Fishing II-44
Aquarium Aquaculture II-45
Lake Stock Aquaculture II-45
Why Aquaculture? II-45
Modern Aquaculture Systems II-46
Production Phases in Aquaculture II-46
Production Methods II-46
Ponds II-46
Cage Culture II-47
Raceways II-47
Water Re-Circulating Systems II-48
Major Aquaculture Species Cultivated II-48
Freshwater Fishes II-50
Aquatic Plants and Algae II-50
Microalgae II-50
Freshwater Aquaculture: Semi-Intensive Vs Intensive Systems II-51
Nets Used for Aquaculture II-51
Seine Nets II-52
Trawl Nets II-52
Beam Trawls II-52
Otter Trawls II-52
Pair Trawls II-53
Otter Trawls II-53
Pair Trawls II-53
Lift Nets II-53
Gillnets and Entangling Nets II-53
Trapping Nets II-54
Fisheries II-54
Fish - Nutritional Value II-54
Fisheries - A Rich Source for Marine Wealth II-54
Fish Farming - Global Facts II-55
Sources of Marine Wealth II-55
Productivity Comparison of Various Sources of Marine Wealth -
Open Ocean, Coastal Waters, and Upwelling Areas II-55
Classification of Marine Organisms II-55
Sectors in Fisheries II-56
Commercial Sector II-56
Recreational/Sporting Sector II-56
Traditional Sector II-56
Precautions for Transporting and Marketing Live Fish II-56
4. AQUACULTURE AND THE ENVIRONMENT II-57Aquaculture II-57Environment Pollution II-57Fish for Fish Feed II-57Organic and Chemical Pollution II-57Mangroves and Shrimp Aquaculture II-58Intensive Shrimp Farming: A Threat to Environment II-58Best Production and Management Practices in Aquaculture II-58International Standards for Aquaculture Drugs II-59Aquaculture Trade Regulations II-59International Agreements II-59White Spot Disease - A Major Threat for Shrimp Industry II-59Predator Control in Aquaculture II-60
Pros & Cons II-60Employment Opportunities in Aquaculture to Grow II-60Negative Effects and Risks of Aquaculture II-60El Nino and La Nina - Effects on Aquatic Life II-61Fisheries II-61Facts about Overexploitation II-61"Bait" Now as "Catch" II-62Cause and Effect Relationship II-62Fiscal Approach II-62Government Policies II-62Science and Technology II-62Cost and Profit Analysis II-62Buyer Be Aware II-62
5. TECHNOLOGY IN AQUACULTURE AND FISHERIES INDUSTRY II-63
The Role of Technology II-63
Table 33: World Fish Meal Consumption by Sector (2013):
Percentage Share Breakdown of Consumption Volume for
Aquaculture, Pigs, Poultry, and Others (includes
corresponding Graph/Chart) II-63
Table 34: World Fish Oil Consumption by End-use Sector(2013): Percentage Share Breakdown of Consumption Volume forAquaculture, Direct Human Consumption and Others (includescorresponding Graph/Chart) II-64Role of Biotechnology in the Field of Aquaculture II-64Marine Organism-Based Chemicals Offer Potential for BiofuelGeneration II-64Gene Transfer / Transgenic Fish II-64Selective Breeding in Aquaculture II-65
Significance of Genetic Improvement Programs II-65Need for R&D II-65Areas to be Researched Upon II-65What is Extensive and Intensive System of Cultivation? II-66Relationship between Intensification and Environmental Impacts II-66Pros and Cons of Capital-Intensive Production Systems II-66Methods to Overcome Drawbacks of Intensive Cultivation II-66
6. AN INSIGHT INTO ORGANIC AQUACULTURE PRODUCTION II-67
Introduction II-67
Major Organic Species II-67
Organic Shrimp II-67
Organic Shellfish II-67
Organic Salmon II-67
Organic Carp and Trout II-67
Organic Seafood Market II-68
Factors Contributing towards Growth of Organic Aquaculture
Sector II-68
Organic Food: Product Life Cycle II-69
Distribution Channels II-69
Motivating Factors II-69
Global Standards in Organic Aquaculture Cultivation II-70
Drawbacks II-70
7. PROMINENCE OF FISH PRODUCT LABELING II-71Facts of Labeling II-71Labeling Regulations II-71Government Initiatives II-71US Regulations II-71Organic Labels II-71Private Initiatives II-71MSC Labels II-71
8. REGULATORY ENVIRONMENT II-73
Regulations in Drug Usage II-73
Threat of Antibiotic Resistance II-73
Pesticide Use in Aquaculture II-73
Alternatives II-73
Government Intervention: A Prerequisite II-74
9. FACTS ABOUT SEAFOOD II-75Introduction II-75Seafood Preservation Techniques II-75Role of Fish in Human Life II-75Skin Care from Seafood II-75Aquatic Animals: A Potential Source of Medicinal Properties II-75Demand and Supply Variance II-76Price Determinants II-76
10. RECENT INDUSTRY ACTIVITY II-77
Phibro Animal Health Takes Over AquaVet II-77
Cooke Aquaculture to Take Over Meridian Salmon Farms II-77
Benchmark Holdings Takes Over Vaccine Assets for Aquaculture
from Zoetis II-77
Sahara Investment Group and Meridian Investment Group Take
Over Royal Greenland Seafood II-77
AKVA Group to Take Over YesMaritime II-78
Tri Marine International to Take Over Conservera de las Americas II-78
Phibro Animal Health Purchases Aquaculture Assets of AquaVet II-78
Nakhodka Active Marine Fishery Acquires NPKA Nereida II-79
Nutreco Inks Joint Venture Deal with Durante Fish Industries II-79
Omnivore Partners Takes Over Minority Interest in Eruvaka
Technologies II-79
Cargill Takes Over Siamakme Aquatic Feeds II-79
Scanbio Marine Group to Take Over Biokraft Marin II-79
CO2 Group Takes over Seafarm II-80
AgriMarine Acquires West Coast Fishculture II-80
Cargill Acquires Siamakme Aquatic Feeds II-80
Nutreco Takes Over Hendrix Misr II-81
Nutreco NV Acquires Gisis S.A II-81
Oceana Group to Acquire Fishing Division of Foodcorp II-81
Selonda to Merge with Dias II-81
Salmones to Merge with Trusal II-82
China Fishery Takes Over Copeinca II-82
Bolton Group International to Acquire Minority Stake in Tri
Marine II-82
Marine Harvest to Acquire Morpol II-82
Permira Funds Acquires PHARMAQ Holding II-82
Cawthron and Wakatu Enter New Agreement to Strengthen Aquaculture II-83
Scanbio Marine Group Takes Over Biokraft Marin II-83
Yasheng Group to Collaborate with Greenphil Aquaculture and
Hydroponics Holdings II-83
PHARMAQ Holding Takes Over Havbruksinstituttet II-84
Skretting Takes Over Nelson and Sons II-84
Havbruksinstituttet Undergoes Name Change II-84
Belize Aquaculture and Seafresh Industry Public Commence Joint
Venture II-84
Tri Marine International to Rebuild STP's Cold Store Facility II-85
FRV Media to Take Over Global SeaFarms Group II-85
Blue Ocean Mariculture Acquires Kona Blue's Offshore and
Hatchery Assets II-85
Earth Ocean Farms and Ocean Farm Technologies Complete Merger II-85
Anpario Takes Over Meriden Animal Health II-86
Tethys Ocean Acquires Dias Aquaculture II-86
AgriMarine Enters into Deal with Ito-Yokado Grocery Retail Chain II-86
Malaysia Enters into Aquaculture Regulatory Framework
Agreement with Norway II-87
ecoTECH Inks Agreement Related to Aquaponics with Government
of Alberta II-87
Stevia Enters into JV Agreement with Tech-New to Form Stevia
Technew II-88
Process Technology Receives cULus Listing for SmartOne® Line
of PTC Electric Immersion Heaters II-88
11. FOCUS ON SELECT GLOBAL PLAYERS II-90American Abalone Farms (USA) II-90Blue Ridge Aquaculture, Inc. (USA) II-90Cermaq ASA (Norway) II-90Cooke Aquaculture (Canada) II-90Farmocean International A.B. (Sweden) II-91Marine Harvest Canada (Canada) II-91Nireus S.A. (Greece) II-91Royal Greenland A/S (Greenland) II-91
Sea Watch International Ltd. (USA) II-92Selonda Aquaculture S.A. (Greece) II-92Tassal group Ltd. (Australia) II-92Taylor Shellfish, Inc. (USA) II-93TriMarine International (USA) II-93Unima Group (France) II-93Aquaculture Technology/Equipment Providers II-94AKVA Group (Norway) II-94AquaBounty Technologies, Inc. (USA) II-94Aquacare Environment, Inc. (USA) II-94
12. GLOBAL MARKET PERSPECTIVE II-95
Table 35: World Recent Past, Current & Future Analysis for
Aquaculture and Fisheries by Geographic Region - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Latin America
and Rest of World Markets Independently Analyzed with Annual
Consumption Figures in Thousand Tons for Years 2013 through
2020 (includes corresponding Graph/Chart) II-95
Table 36: World Historic Review for Aquaculture and Fisheriesby Geographic Region - US, Canada, Japan, Europe, Asia-Pacific(excluding Japan), Latin America and Rest of World MarketsIndependently Analyzed with Annual Consumption Figures inThousand Tons for Years 2006 through 2012 (includescorresponding Graph/Chart) II-96
Table 37: World 15-Year Perspective for Aquaculture and
Fisheries by Geographic Region - Percentage Breakdown of
Consumption Volume for US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Latin America and Rest of World Markets for
Years 2006, 2014 & 2020 (includes corresponding Graph/Chart) II-97
Aquaculture and Fisheries Market by Segment II-98
Table 38: World Recent Past, Current & Future Analysis for
Aquaculture by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Latin America and Rest of
World Markets Independently Analyzed with Annual Consumption
Figures in Thousand Tons for Years 2013 through 2020 (includes
corresponding Graph/Chart) II-98
Table 39: World Historic Review for Aquaculture by GeographicRegion - US, Canada, Japan, Europe, Asia-Pacific (excludingJapan), Latin America and Rest of World Markets IndependentlyAnalyzed with Annual Consumption Figures in Thousand Tons forYears 2006 through 2012 (includes corresponding Graph/Chart) II-99
Table 40: World 15-Year Perspective for Aquaculture by
Geographic Region - Percentage Breakdown of Consumption Volume
for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),
Latin America and Rest of World Markets for Years 2006, 2014 &
2020 (includes corresponding Graph/Chart) II-100
Table 41: World Recent Past, Current & Future Analysis forFisheries by Geographic Region - US, Canada, Japan, Europe,Asia-Pacific (excluding Japan), Latin America and Rest ofWorld Markets Independently Analyzed with Annual ConsumptionFigures in Thousand Tons for Years 2013 through 2020 (includescorresponding Graph/Chart) II-101
Table 42: World Historic Review for Fisheries by Geographic
Region - US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Latin America and Rest of World Markets Independently
Analyzed with Annual Consumption Figures in Thousand Tons for
Years 2006 through 2012 (includes corresponding Graph/Chart) II-102
Table 43: World 15-Year Perspective for Fisheries byGeographic Region - Percentage Breakdown of Consumption Volumefor US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),Latin America and Rest of World Markets for Years 2006, 2014 &2020 (includes corresponding Graph/Chart) II-103III. MARKET
1. THE UNITED STATES III-1
A.Market Analysis III-1
Current and Future Analysis III-1
Recession Drubs Seafood Market in the US III-1
Aquaculture: Fastest Growing Segment of Agriculture III-1
US Aquaculture Producing Regions by Species Produced III-2
Table 44: Commercial Fisheries Market in the US (2012):
Percentage Breakdown of Production Volume by Species
(includes corresponding Graph/Chart) III-2
Table 45: Commercial Fisheries Market in the US (2012):Percentage Breakdown of Production Value by Species(includes corresponding Graph/Chart) III-3
Table 46: US Fisheries Market (2012): Percentage Breakdown
of Production Volume and Production Value by State
(includes corresponding Graph/Chart) III-3
Table 47: Aquaculture Production Volume in the US(2007-2012) (in '000 MT) (includes correspondingGraph/Chart) III-4
Table 48: US Aquaculture Market (2012): Percentage Share
Breakdown of Production Volume and Production Value by
Species (includes corresponding Graph/Chart) III-5
Table 49: Annual Seafood Consumption Per Person in the US(in Kgs) (includes corresponding Graph/Chart) III-5Aquaculture Industry - What the Future Holds? III-6Evolution of Aquaculture over Wild Harvest III-6American Love for Seafood Boosts International Trade III-6Southeast Asia - A Major Seafood Supplier to the US III-7Aquaculture Imports Compensate for Low Domestic Production III-7Stability in Seafood Prices to Reduce Price Volatility inAquaculture III-8Oil Spill Inflates Shrimp Prices - A Past Perspective III-8An Insight into the US Antibiotics Market in AquacultureIndustry III-8Major Challenges Facing US Aquaculture Market III-8Regulatory Issues III-9The HACCP System for Food Safety III-10Trade Statistics III-10Table 50: US Commercial Landings of Shellfish and Fish(2005-2012) (includes corresponding Graph/Chart) III-10
Table 51: US Domestic Landings (2012): Breakdown by End-Use
(includes corresponding Graph/Chart) III-10
Table 52: US Imports of Non-Edible and Edible FisheryProducts (2005-2012) (includes corresponding Graph/Chart) III-11
Table 53: US Edible Fishery Products Market (2012):
Breakdown of Volume Imports by Item III-11
Table 54: US Edible Fishery Products Market (2012):Breakdown of Volume Imports by Region (includescorresponding Graph/Chart) III-11
Table 55: US Seafood Exports (2013): Percentage Share
Breakdown of Export Value by Destination Country (includes
corresponding Graph/Chart) III-12
Table 56: US Seafood Imports (2013): Percentage ShareBreakdown of Import Value by Country of Origin (includescorresponding Graph/Chart) III-12
Table 57: US Seafood Exports (2013): Percentage Share
Breakdown of Export Value by Species (includes
corresponding Graph/Chart) III-13
Table 58: US Seafood Imports (2013): Percentage ShareBreakdown of Import Value by Species (includescorresponding Graph/Chart) III-13
Table 59: Imports of Select Shellfish and Fish Products in
the US (2013) (in Million Pounds) (includes corresponding
Graph/Chart) III-14
Table 60: Exports of Select Shellfish and Fish Products inthe US (2013) (in Million Pounds) (includes correspondingGraph/Chart) III-14
Table 61: US Exports of Groundfish (2013): Percentage Share
Breakdown of Export Volume by Species (includes
corresponding Graph/Chart) III-15
Table 62: US Market for Cod-Like Groundfish Fillets (2013):Percentage Breakdown of Import Volume by Country of Origin -Canada, China, Iceland, Norway, and Others (includescorresponding Graph/Chart) III-15
Table 63: US Market for Cod-Like Groundfish Blocks/Slabs
(2013): Percentage Breakdown of Import Volume by Country of
Origin (includes corresponding Graph/Chart) III-15
Strategic Corporate Developments III-16
Key Players III-18
B.Market Analytics III-21
Table 64: US Recent Past, Current & Future Analysis for
Aquaculture and Fisheries by Segment - Aquaculture and
Fisheries Markets Independently Analyzed with Annual
Consumption Figures in Thousand Tons for Years 2013 through
2020 (includes corresponding Graph/Chart) III-21
Table 65: US Historic Review for Aquaculture and Fisheriesby Segment - Aquaculture and Fisheries Markets IndependentlyAnalyzed with Annual Consumption Figures in Thousand Tonsfor Years 2006 through 2012 (includes correspondingGraph/Chart) III-22
Table 66: US 15-Year Perspective for Aquaculture and
Fisheries by Segment - Percentage Breakdown of Consumption
Volume for Aquaculture and Fisheries Markets for Years 2006,
2014 & 2020 (includes corresponding Graph/Chart) III-23
2. CANADA III-24A.Market Analysis III-24Current and Future Analysis III-24Key Statistical Findings III-24Table 67: Commercial Fisheries Market in Canada (2013):Percentage Share Breakdown of Production Volume by Species(includes corresponding Graph/Chart) III-24
Table 68: Commercial Fisheries Market in Canada (2013):
Percentage Share Breakdown of Production Value by Species
(includes corresponding Graph/Chart) III-25
Table 69: Commercial Fisheries Market in Canada (2013):Percentage Breakdown of Production Volume and ProductionValue by Province (includes corresponding Graph/Chart) III-25
Table 70: Canadian Aquaculture Market (2012): Percentage
Breakdown of Production Volume and Production Value by
Province (includes corresponding Graph/Chart) III-26
Table 71: Canadian Fish and Seafood Market by RetailChannel (2013): Percentage Share Breakdown for Foodservice,Supermarkets, and Specialty Stores/Open Markets (includescorresponding Graph/Chart) III-26Trade Statistics III-27Table 72: Canadian Seafood Market (2013): PercentageBreakdown of Export Value by Destination Country (includescorresponding Graph/Chart) III-27
Table 73: Canadian Seafood Market (2013): Percentage
Breakdown of Export Value by Species (includes
corresponding Graph/Chart) III-27
Table 74: Canadian Seafood Market (2013): PercentageBreakdown of Export Value by Province (includescorresponding Graph/Chart) III-27
Table 75: Canadian Seafood Market (2013): Percentage
Breakdown of Import Value by Country of Origin (includes
corresponding Graph/Chart) III-28
Table 76: Canadian Seafood Market (2013): PercentageBreakdown of Import Value by Species (includescorresponding Graph/Chart) III-28
Table 77: Canadian Flatfish Market (2013): Percentage
Breakdown of Import Value by Country of Origin - Costa
Rica, India, Mexico, Pakistan, Sri Lanka, Trinidad and
Tobago, US, and Others (includes corresponding Graph/Chart) III-28
Table 78: Canadian Market for Frozen Lobster (2013):Percentage Breakdown of Import Value by Country of Originfor Re-Imports (Canada), US, Haiti, Iceland, and Others(includes corresponding Graph/Chart) III-29
Table 79: Canadian Market for Frozen Lobster (2013):
Percentage Breakdown of Exports Value by Destination
Country for the US, Japan, France, Belgium, Spain, China,
Italy, UK, Hong Kong, Netherlands and Others (includes
corresponding Graph/Chart) III-29
Table 80: Canadian Market for Salmon (prepared orpreserved, whole or in pieces, not minced) (2013):Percentage Breakdown of Import Value by Country of Origin(includes corresponding Graph/Chart) III-30
Table 81: Atlantic Coast Commercial Landings by Fish Type
(2012) (includes corresponding Graph/Chart) III-30
Strategic Corporate Developments III-30
Key Players III-31
B.Market Analytics III-32
Table 82: Canadian Recent Past, Current & Future Analysis
for Aquaculture and Fisheries by Segment - Aquaculture and
Fisheries Markets Independently Analyzed with Annual
Consumption Figures in Thousand Tons for Years 2013 through
2020 (includes corresponding Graph/Chart) III-32
Table 83: Canadian Historic Review for Aquaculture andFisheries by Segment - Aquaculture and Fisheries MarketsIndependently Analyzed with Annual Consumption Figures inThousand Tons for Years 2006 through 2012 (includescorresponding Graph/Chart) III-33
Table 84: Canadian 15-Year Perspective for Aquaculture and
Fisheries by Segment - Percentage Breakdown of Consumption
Volume for Aquaculture and Fisheries Markets for Years 2006,
2014 & 2020 (includes corresponding Graph/Chart) III-34
3. JAPAN III-35A.Market Analysis III-35Market Overview III-35Table 85: Japan Fisheries Market (2013): PercentageBreakdown of Volume Production by Fishery Type (includescorresponding Graph/Chart) III-35
Table 86: Japanese Fishery and Aquaculture Production by
Category (2013): Production Volume for Marine (Fisheries
and Aquaculture) and Inland Water (Fisheries and
Aquaculture) (includes corresponding Graph/Chart) III-36
Table 87: Japanese Imports of Frozen Raw Shrimp (2013):Percentage Breakdown of Import Volume by Country of Origin(includes corresponding Graph/Chart) III-36
Table 88: Japanese Imports of Shrimp (2013): Percentage
Breakdown of Import Volume by Product Segment (includes
corresponding Graph/Chart) III-37
Concerns over Oxytetracycline Levels Lead Japan to Look for
Alternative Importers III-37
B.Market Analytics III-38
Table 89: Japanese Recent Past, Current & Future Analysis
for Aquaculture and Fisheries by Segment - Aquaculture and
Fisheries Markets Independently Analyzed with Annual
Consumption Figures in Thousand Tons for Years 2013 through
2020 (includes corresponding Graph/Chart) III-38
Table 90: Japanese Historic Review for Aquaculture andFisheries by Segment - Aquaculture and Fisheries MarketsIndependently Analyzed with Annual Consumption Figures inThousand Tons for Years 2006 through 2012 (includescorresponding Graph/Chart) III-39
Table 91: Japanese 15-Year Perspective for Aquaculture and
Fisheries by Segment - Percentage Breakdown of Consumption
Volume for Aquaculture and Fisheries Markets for Years 2006,
2014 & 2020 (includes corresponding Graph/Chart) III-40
4. EUROPE III-41A.Market Analysis III-41Current and Future Analysis III-41An Insight into the European Fisheries Market III-41Table 92: EU Market for Smoked Salmon (2012): PercentageShare Breakdown by Country (includes correspondingGraph/Chart) III-42Sustainable Fishing: An Emerging Trend III-42Common Fisheries Policy in the European Union III-43B.Market Analytics III-43Table 93: European Recent Past, Current & Future Analysisfor Aquaculture and Fisheries by Geographic Region - France,Germany, Italy, UK, Spain, Russia and Rest of EuropeanMarkets Independently Analyzed with Annual ConsumptionFigures in Thousand Tons for Years 2013 through 2020(includes corresponding Graph/Chart) III-43
Table 94: European Historic Review for Aquaculture and
Fisheries by Geographic Region - France, Germany, Italy, UK,
Spain, Russia and Rest of European Markets Independently
Analyzed with Annual Consumption Figures in Thousand Tons
for Years 2006 through 2012 (includes corresponding
Graph/Chart) III-44
Table 95: European 15-Year Perspective for Aquaculture andFisheries by Geographic Region - Percentage Breakdown ofConsumption Volume for France, Germany, Italy, UK, Spain,Russia and Rest of European Markets for Years 2006, 2014 &2020 (includes corresponding Graph/Chart) III-45
Table 96: European Recent Past, Current & Future Analysis
for Aquaculture and Fisheries by Segment - Aquaculture and
Fisheries Markets Independently Analyzed with Annual
Consumption Figures in Thousand Tons for Years 2013 through
2020 (includes corresponding Graph/Chart) III-46
Table 97: European Historic Review for Aquaculture andFisheries by Segment - Aquaculture and Fisheries MarketsIndependently Analyzed with Annual Consumption Figures inThousand Tons for Years 2006 through 2012 (includescorresponding Graph/Chart) III-47
Table 98: European 15-Year Perspective for Aquaculture and
Fisheries by Segment - Percentage Breakdown of Consumption
Volume for Aquaculture and Fisheries Markets for Years 2006,
2014 & 2020 (includes corresponding Graph/Chart) III-48
4a. FRANCE III-49A.Market Analysis III-49Current and Future Analysis III-49Seafood Market - An Overview III-49Table 99: Shrimp Market in France (2013): PercentageBreakdown of Import Volume by Country of Origin (includescorresponding Graph/Chart) III-50Unima Group - A Major Player III-50B.Market Analytics III-51Table 100: French Recent Past, Current & Future Analysis forAquaculture and Fisheries by Segment - Aquaculture andFisheries Markets Independently Analyzed with AnnualConsumption Figures in Thousand Tons for Years 2013 through2020 (includes corresponding Graph/Chart) III-51
Table 101: French Historic Review for Aquaculture and
Fisheries by Segment - Aquaculture and Fisheries Markets
Independently Analyzed with Annual Consumption Figures in
Thousand Tons for Years 2006 through 2012 (includes
corresponding Graph/Chart) III-52
Table 102: French 15-Year Perspective for Aquaculture andFisheries by Segment - Percentage Breakdown of ConsumptionVolume for Aquaculture and Fisheries Markets for Years 2006,2014 & 2020 (includes corresponding Graph/Chart) III-53
4b. GERMANY III-54
A.Market Analysis III-54
Market Overview III-54
Strategic Corporate Development III-54
B.Market Analytics III-55
Table 103: German Recent Past, Current & Future Analysis for
Aquaculture and Fisheries by Segment - Aquaculture and
Fisheries Markets Independently Analyzed with Annual
Consumption Figures in Thousand Tons for Years 2013 through
2020 (includes corresponding Graph/Chart) III-55
Table 104: German Historic Review for Aquaculture andFisheries by Segment - Aquaculture and Fisheries MarketsIndependently Analyzed with Annual Consumption Figures inThousand Tons for Years 2006 through 2012 (includescorresponding Graph/Chart) III-56
Table 105: German 15-Year Perspective for Aquaculture and
Fisheries by Segment - Percentage Breakdown of Consumption
Volume for Aquaculture and Fisheries Markets for Years 2006,
2014 & 2020 (includes corresponding Graph/Chart) III-57
4c. ITALY III-58A.Market Analysis III-58Current and Future Analysis III-58Seafood Market- Overview III-58Table 106: Italian Shrimp Market (2013): PercentageBreakdown of Import Volume by Country of Destination(includes corresponding Graph/Chart) III-59B.Market Analytics III-60Table 107: Italian Recent Past, Current & Future Analysisfor Aquaculture and Fisheries by Segment - Aquaculture andFisheries Markets Independently Analyzed with AnnualConsumption Figures in Thousand Tons for Years 2013 through2020 (includes corresponding Graph/Chart) III-60
Table 108: Italian Historic Review for Aquaculture and
Fisheries by Segment - Aquaculture and Fisheries Markets
Independently Analyzed with Annual Consumption Figures in
Thousand Tons for Years 2006 through 2012 (includes
corresponding Graph/Chart) III-61
Table 109: Italian 15-Year Perspective for Aquaculture andFisheries by Segment - Percentage Breakdown of ConsumptionVolume for Aquaculture and Fisheries Markets for Years 2006,2014 & 2020 (includes corresponding Graph/Chart) III-62
4d. THE UNITED KINGDOM III-63
A.Market Analysis III-63
Market Overview III-63
Marine Fishing Industry - A Review III-63
Shrimp Sales Remain Firm Despite Controversies III-64
Key Statistical Findings III-64
Table 110: UK Fish and Fish Preparation Exports Market
(2012): Percentage Breakdown by Region of Destination and
Species (includes corresponding Graph/Chart) III-64
Table 111: UK Fish and Fish Preparation Imports Market(2012): Percentage Breakdown by Region of Origin andSpecies (includes corresponding Graph/Chart) III-65
Table 112: UK Fish and Shellfish Market (2012): Percentage
Breakdown of Volume Exports by Species (includes
corresponding Graph/Chart) III-66
Table 113: UK Fish and Shellfish Market (2012): PercentageBreakdown of Volume Imports by Species (includescorresponding Graph/Chart) III-67Strategic Corporate Developments III-68B.Market Analytics III-69Table 114: UK Recent Past, Current & Future Analysis forAquaculture and Fisheries by Segment - Aquaculture andFisheries Markets Independently Analyzed with AnnualConsumption Figures in Thousand Tons for Years 2013 through2020 (includes corresponding Graph/Chart) III-69
Table 115: UK Historic Review for Aquaculture and Fisheries
by Segment - Aquaculture and Fisheries Markets Independently
Analyzed with Annual Consumption Figures in Thousand Tons
for Years 2006 through 2012 (includes corresponding
Graph/Chart) III-70
Table 116: UK 15-Year Perspective for Aquaculture andFisheries by Segment - Percentage Breakdown of ConsumptionVolume for Aquaculture and Fisheries Markets for Years 2006,2014 & 2020 (includes corresponding Graph/Chart) III-71
4e. SPAIN III-72
A.Market Analysis III-72
Market Overview III-72
Seafood Market: An Overview III-72
Table 117: Spanish Shrimp Market (2013): Percentage
Breakdown of Import Volume by Country of Origin (includes
corresponding Graph/Chart) III-73
B.Market Analytics III-73
Table 118: Spanish Recent Past, Current & Future Analysis
for Aquaculture and Fisheries by Segment - Aquaculture and
Fisheries Markets Independently Analyzed with Annual
Consumption Figures in Thousand Tons for Years 2013 through
2020 (includes corresponding Graph/Chart) III-73
Table 119: Spanish Historic Review for Aquaculture andFisheries by Segment - Aquaculture and Fisheries MarketsIndependently Analyzed with Annual Consumption Figures inThousand Tons for Years 2006 through 2012 (includescorresponding Graph/Chart) III-74
Table 120: Spanish 15-Year Perspective for Aquaculture and
Fisheries by Segment - Percentage Breakdown of Consumption
Volume for Aquaculture and Fisheries Markets for Years 2006,
2014 & 2020 (includes corresponding Graph/Chart) III-75
4f. RUSSIA III-76A.Market Analysis III-76Current and Future Analysis III-76Strategic Corporate Development III-76B.Market Analytics III-77Table 121: Russian Recent Past, Current & Future Analysisfor Aquaculture and Fisheries by Segment - Aquaculture andFisheries Markets Independently Analyzed with AnnualConsumption Figures in Thousand Tons for Years 2013 through2020 (includes corresponding Graph/Chart) III-77
Table 122: Russian Historic Review for Aquaculture and
Fisheries by Segment - Aquaculture and Fisheries Markets
Independently Analyzed with Annual Consumption Figures in
Thousand Tons for Years 2006 through 2012 (includes
corresponding Graph/Chart) III-78
Table 123: Russian 15-Year Perspective for Aquaculture andFisheries by Segment - Percentage Breakdown of ConsumptionVolume for Aquaculture and Fisheries Markets for Years 2006,2014 & 2020 (includes corresponding Graph/Chart) III-79
4g. REST OF EUROPE III-80
A.Market Analysis III-80
Current and Future Analysis III-80
An Brief Overview of Select Markets III-80
Greece III-80
The Netherlands III-80
Bulgaria III-80
Croatia III-80
Czech Republic III-81
Norway III-81
Sweden III-81
Greenland III-81
Denmark III-81
Table 124: Denmark Shrimp Market (2013): Percentage
Breakdown of Import Volume by Country of Origin (includes
corresponding Graph/Chart) III-82
Table 125: Denmark Shrimp Market (2013): PercentageBreakdown of Export Volume by Country of Destination(includes corresponding Graph/Chart) III-82Strategic Corporate Developments III-82Key Players III-85B.Market Analytics III-88Table 126: Rest of Europe Recent Past, Current & FutureAnalysis for Aquaculture and Fisheries by Segment -Aquaculture and Fisheries Markets Independently Analyzedwith Annual Consumption Figures in Thousand Tons for Years2013 through 2020 (includes corresponding Graph/Chart) III-88
Table 127: Rest of Europe Historic Review for Aquaculture
and Fisheries by Segment - Aquaculture and Fisheries Markets
Independently Analyzed with Annual Consumption Figures in
Thousand Tons for Years 2006 through 2012 (includes
corresponding Graph/Chart) III-89
Table 128: Rest of Europe 15-Year Perspective forAquaculture and Fisheries by Segment - Percentage Breakdownof Consumption Volume for Aquaculture and Fisheries Marketsfor Years 2006, 2014 & 2020 (includes correspondingGraph/Chart) III-90
5. ASIA-PACIFIC III-91
A.Market Analysis III-91
Market Overview III-91
B.Market Analytics III-92
Table 129: Asia-Pacific Recent Past, Current & Future
Analysis for Aquaculture and Fisheries by Country - China
and Rest of Asia-Pacific Markets Independently Analyzed with
Annual Consumption Figures in Thousand Tons for Years 2013
through 2020 (includes corresponding Graph/Chart) III-92
Table 130: Asia-Pacific Historic Review for Aquaculture andFisheries by Country - China and Rest of Asia-PacificMarkets Independently Analyzed with Annual ConsumptionFigures in Thousand Tons for Years 2006 through 2012(includes corresponding Graph/Chart) III-93
Table 131: Asia-Pacific 15-Year Perspective for Aquaculture
and Fisheries by Country - Percentage Breakdown of
Consumption Volume for China and Rest of Asia-Pacific
Markets for Years 2006, 2014 & 2020 (includes corresponding
Graph/Chart) III-94
Table 132: Asia-Pacific Recent Past, Current & FutureAnalysis for Aquaculture and Fisheries by Segment -Aquaculture and Fisheries Markets Independently Analyzedwith Annual Consumption Figures in Thousand Tons for Years2013 through 2020 (includes corresponding Graph/Chart) III-95
Table 133: Asia-Pacific Historic Review for Aquaculture and
Fisheries by Segment - Aquaculture and Fisheries Markets
Independently Analyzed with Annual Consumption Figures in
Thousand Tons for Years 2006 through 2012 (includes
corresponding Graph/Chart) III-96
Table 134: Asia-Pacific 15-Year Perspective for Aquacultureand Fisheries by Segment - Percentage Breakdown ofConsumption Volume for Aquaculture and Fisheries Markets forYears 2006, 2014 & 2020 (includes corresponding Graph/Chart) III-97
5a. CHINA III-98
A.Market Analysis III-98
Market Overview III-98
Table 135: Aquaculture Production in China (2013):
Percentage Share Breakdown of Production Volume by Segment -
Finfish and Shellfish (includes corresponding
Graph/Chart) III-99
Freshwater Aquaculture III-99
Marine Capture III-99
Seafood and Frozen Food Gaining Popularity III-99
Challenges Faced III-100
A Major Importer of Seafood III-100
Table 136: Chinese Seafood Imports (2013): Percentage Share
Breakdown of Import Value for Frozen Whole Fish,
Crustace
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