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Jan 21, 2026, 13:30 ET Sandridge Crafted Foods® Launches Brand-New Simply Crafted™ Website
Crafted FoodsSandridge Crafted Foods, headquartered in Medina, OH, with additional facilities in Morton, IL and New Oxford, PA, has produced chef-crafted proteins, sides, soups, prepared salads, rices & grains, and more for the food service, retail, and club sectors for over 65 years. Sandridge®
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Jan 21, 2026, 11:25 ET Secomea accélère l'innovation de produits pour renforcer sa position de leader dans le domaine de l'accès à distance sécurisé pour les systèmes de technologie opérationnelle.
progresser une vision à long terme de la plateforme, afin de redéfinir le paysage de la connectivité industrielle.Knud Kegel est passé du poste de Chef de produit (CPO) à celui de Directeur Technologie et Produits (CTPO).Dans ce rôle élargi, M. Kegel place la gestion des produits, l'exécution
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Jan 21, 2026, 10:57 ET Club Offers for Travel Enthusiasts in the UK
£229–£249—GLYNN PURNELL-HOSTED DINNER AND ROYAL MANOR STAYThe Wood Norton is a former royal hunting lodge in the Vale of Evesham. Executive Chef Glynn Purnell ("Saturday Kitchen" and "Great British Menu") hosts a 3-course dining experience just for us travel enthusiasts. Stay overnight with breakfast.
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Jan 21, 2026, 10:00 ET Republic Business Credit Provides $500,000 Factoring Facility to Support Food Distributor's Expansion
The distributor specializes in direct-sourcing chef-curated ingredients from global producers, currently serving the southern United States. Long-term strategic growth plans call for the Company to expand
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Jan 21, 2026, 09:51 ET Lee Kum Kee Partners with UNESCO to Launch the "Forever Flavors Project", Co-creating a Global Archive of Flavour Memories
The event also featured four guest speakers who shared personal stories about food and memory, including Vicky Cheng, Executive Chef and owner of WING, one of The World's 50 Best Restaurants; Yang Guang, a food blogger; Xiao Yang (Young), a cultural and humanities writer; and Sun
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Jan 21, 2026, 09:39 ET Lee Kum Kee Partners with UNESCO to Launch the "Forever Flavors Project", Co-creating a Global Archive of Flavour Memories
The event also featured four guest speakers who shared personal stories about food and memory, including Vicky Cheng, Executive Chef and owner of WING, one of The World's 50 Best Restaurants; Yang Guang, a food blogger; Xiao Yang (Young), a cultural and humanities writer; and Sun
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Jan 21, 2026, 09:37 ET Fortune et Korn Ferry dévoilent le palmarès 2026 « World's Most Admired Companies™ » de Fortune
entreprises les plus admirées au monde en 2026, l'enquête annuelle de Fortune sur la réputation des entreprises, animée par Matt Heimer, rédacteur en chef de Fortune.Quelques entreprises ont quitté le Top 50 cette année, notamment Target (27e l'année dernière), PepsiCo (44e), Novo Nordisk (46e)
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Jan 21, 2026, 09:00 ET Oceania Cruises® Reveals Oceania Sonata™ Maiden Season Voyages
Oceania Cruises guests.Oceania Sonata accommodates 1,390 guests who are cared for by 855 crew. Oceania Sonata also features one chef for every eight guests and half of the ship's crew is dedicated to culinary operations.The most diverse culinary program at sea, featuring
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Jan 21, 2026, 08:31 ET 2026 NYC Hospitality Forecast: "Neuro-Gastronomy" and Ingredient Purity Replace Old Luxury in High-End Dining
the adoption of "Oleic Architecture" - a protocol recently recognized by global trend-watchers-as the benchmark for this shift. Developed by Chef Eitan Eliraz, this method structures plant-based fats to outperform dairy without resorting to margarine or synthetic stabilizers. "Diners, whether
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Jan 21, 2026, 03:17 ET Hyundai Mobis intègre la technologie télématique sans fil 5G pour les véhicules autonomes et définis par logiciel
produit d'ici le premier semestre de cette année et prendre le leadership sur le marché mondial », a déclaré Jung Soo-Kyung, vice-président exécutif et chef de l'unité d'affaires de l'électronique automobile chez Hyundai Mobis.La technologie télématique de nouvelle génération basée sur la 5G développée
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Jan 20, 2026, 13:45 ET Watercrest Senior Living Group Welcomes Paulina Bawa as Memory Care Director of Watercrest Fredericksburg Assisted Living and Memory Care
premier Spa W. The surrounding area provides historical sites, hiking trails, art galleries, plentiful shopping and fitness amenities, and charming chef-owned restaurants and craft breweries. For a virtual tour of this stunning community, visit
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Jan 20, 2026, 13:21 ET Horizon Capital, basé à Kiev, organise la première clôture du Catalyst Fund, axé sur la reconstruction, et a levé plus de 150 millions d'euros sur les 300 millions d'euros prévus en six mois. A terme, il s'agit de mobiliser 3 milliards d'euros pour des secteurs clés en Ukraine
d'investissement, notre équipe et nos résultats, et pour ce signal important envoyé au marché ».Dmytro Boroday, partenaire d'Horizon Capital et chef de file du Catalyst Fund suite : « Catalyst Fund est conçu pour les partenariats. Nous avons l'intention de nous associer à des investisseurs
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Jan 20, 2026, 13:19 ET La confiance des chefs d'entreprise dans les perspectives de revenus atteint son niveau le plus bas depuis cinq ans, alors que l'IA devient un facteur déterminant de division entre les leaders et les retardataires : enquête mondiale 2026 sur les chefs d'entreprise de PwC
croissance de leur chiffre d'affaires en 2026, la plupart d'entre eux ayant du mal à convertir leurs investissements en IA en retours tangiblesUn chef d'entreprise sur huit (12 %) déclare que l'IA a apporté des avantages en termes de coûts et de revenus, tandis que les entreprises ayant fait évoluer
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Jan 20, 2026, 11:39 ET Cook Is the Most In-Demand Hospitality Job in California -- OysterLink Analysis
cafes and hotels.Management and senior positions appear far less frequently. Roles such as Restaurant Manager, Hotel Manager, Executive Chef and Director of Restaurant Operations represent a much smaller share of postings, suggesting employers are prioritizing immediate staffing needs over
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Jan 20, 2026, 11:21 ET Make Special Moments Exquisite this Valentine's Day with Flavorful & Smooth Chocolate Hearts
every bite.Overachievers in the love department can also select from Chocolove's elevated gourmet offerings, handmade by Master Chocolatier Chef Patrick Peeters:
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Jan 20, 2026, 11:06 ET SANCTUARY CAMELBACK MOUNTAIN RESORT & SPA COMPLETES EXPANSIVE MEETINGS AND EVENTS RENOVATION
Villa del Sol, Villa Ventana, and Villa Montaña, Sanctuary offers fully serviced "executive residences" with hyper-personalized services like private chef-prepared dinners, villa concierge, wellness sessions and more for C-suite executives and the like securing deals, running meetings and more.For
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Jan 20, 2026, 09:47 ET Award-Winning Perry's Steakhouse & Grille Selects Omaha for First Nebraska Location
include innovative surf & turf signatures and other seafood entrees created by Perry's Master Development Chef Rick Moonen. A Celebrity Chef and member of the American Culinary Hall of Fame, Chef Moonen is the nation's leading authority on sustainable seafood.To whet our Omaha guests' appetites,
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Jan 20, 2026, 09:03 ET Specialty Food Association's Reimagined Winter FancyFaire* Sets the Tone for 2026; Show Brings Together Over 12,000 Industry Professionals & New Expanded Experiences to San Diego
thought-provoking speakers discussing their expertise in the specialty food sector, including a keynote from food policy innovator and chef, Sam Kass, and other sessions with chef Michael Solomonov, Eric Skae of Carbone Fine Food, Monika Coyle of DFG Ventures, and Kierstin Rielly of Woman on Boards Project.SFA
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Jan 20, 2026, 08:38 ET Celebrity Chef & Top Chef Alum Joe Sasto Teams Up with Doich Snacking Dough for Limited-Edition Birthday Cake Flavor
CHICAGO, Jan. 20, 2026 /PRNewswire/ -- Chicago-based Food Network personality and Bravo Top Chef alum, Joe Sasto, is bringing the party to snacking dough with the launch of a limited-edition
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Jan 20, 2026, 05:00 ET FITUR 2026 rassemble le tourisme mondial avec plus de 160 pays et 10 000 entreprises
s'est imposé comme une référence mondiale en matière de promotion du tourisme.Contacts presse :Alejandra Elorza Chef de presse FITUR [email protected] Elena Valera
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Jan 19, 2026, 13:40 ET ROSE Launches As a New Premium Podcast Network and Community Built for the Golden Age of Storytelling
Alan Dershowitz, one of the most influential lawyers of the modern eraAnn Coulter, political commentator and cultural provocateurChef Babette Davis, 75-year-old vegan fitness iconJohn Kiriakou, former CIA officer and whistleblowerWatch and listen: Full episodes
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Jan 19, 2026, 06:00 ET Une étude de SimCorp révèle que plus de deux tiers des gestionnaires d'investissement utilisent largement l'IA pour soutenir leur front office
acheteuses utilisent avec succès l'intelligence artificielle pour soutenir leur front office, selon une nouvelle étude mondiale commanditée par SimCorp, un chef de file mondial en technologie financière.
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Jan 17, 2026, 00:55 ET Le ministre en chef de l'Uttar Pradesh, Shri Yogi Adityanath, dévoile le livre de la Fondation Hinduja sur les anciennes pièces de monnaie de l'Inde du Nord
Its Coinage', un livre publié par Hinduja Foundation, la branche philanthropique du groupe Hinduja, âgé de 110 ans, a été dévoilé par le ministre en chef de l'Uttar Pradesh, Shri Yogi Adityanath, en présence de Shri Jaiveer Singh, ministre du Tourisme et de la Culture, de M. Prakash P. Hinduja, administrateur
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Jan 16, 2026, 21:22 ET La Mar Partners with Michelin-Starred Selby's, Hog Island Oyster Co. and Sazerac for Exclusive "Prime Time: Flavors of the Bay"
two bars and a waterfront patio. Created by acclaimed Peruvian chef Gastón Acurio, award-winning chef, author, entrepreneur, and leader in Peruvian gastronomy, La Mar San Francisco marked Acurio's U.S. debut, and showcases Executive Chef Victoriano Lopez's dedication to sea-to-table cooking. With the
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Jan 16, 2026, 10:08 ET $100,000 Comerica Hatch Detroit Contest by TechTown Returns to Support Area's Small Businesses Ecosystem
Sepia Coffee Project.In 2025, Lauren Ellis, owner and pastry chef of Walter Pat's Bakery Cafe, won the Comerica Hatch Detroit Contest by TechTown. Walter Pat's is a seasonally driven, small-batch, Black woman-owned
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